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helenjp.bsky.social
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@helenjp.bsky.social
170 followers 67 following 1.2K posts
a virgin who can't drive also a local tomato
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Yes, and there is in fact rice under the tofu.
I was an eggplant hater as a kid, but I have come around.
Two old friends, mapo tofu (with mushroom subbing in for pork), and hot & sour eggplant. Ideal for the gal who loves her mise en place. Also reveling in my best cilantro year ever after a great many mediocre cilantro years and some downright miserable cilantro years. November cilantro FTW!

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😂A multi-generational favorite!
Then it would be a possessive, not a plural.
The last time I (inexplicably) got nostalgic for Chef Boyardee cheese ravioli (and it was a very long time ago), I was astonished by how snot-like the pasta was.
It's the plural of Bronk.
He’s not the most affectionate boy, but sometimes we “hold hands” while we watch tv. #laszlothewondercat #catsky #catsofbluesky 🐈‍⬛
I went to the Union Square Greenmarket. Life is good. Rice bowl with bok choy, broccolini, oyster mushrooms and tuna.

#homecooking #cookingsky

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Suggestions for a glyph to represent The Andrew Formerly Known As Prince.
Challenge! Make dinner from not much. Leftover mac&cheese, some more of that giant cauliflower you bought at the Belleayre Mountain Fall Fest (many) weeks ago.

I wouldn’t go out of my way to eat this again. But it was not terrible. (Secret ingredient: salt)

🍽 #homecooking #cookingsky
Ocky? Has that come up?
The balcony garden is winding down, so I took in all the viable sorrel and chard (of which there was not a whole helluva lot) and made it into a sauce for this nice piece of monkfish.

And drug these Turkish-style braised green beans outta the freezer and threw some mint on them.

#cookingsky

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Charred cauliflower with olives, capers, anchovies and shrimp. Parsley’s winding down on the balcony - this might be almost the last of it.

🍽🌱🍤🧄🫒

#cookingsky #homecooking
I was waving - did you see me?
Sexy fainting spell
You should be able to buy a half bunch of celery.

#celery #cookingsky
Caldo verde with kale from the balcony, monkfish for protein, and a nice chunk of sourdough discard focaccia.
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