This fall when you’re craving something warm and comforting, bring #OldRasputin to the table. Slow-simmered beef stew brings the richness; Old Rasputin's dark, roasty depth cuts through it and complements every bite. Find Old Rasputin near you: https://loom.ly/dLOZJyQ #craftbeer#beerpairings
A beautiful sight on the canning line: #OldRasputin rolling off fresh in 19.2 oz cans. Bold, roasty, and complex as ever, this brew is not for the faint of palate. It’s rich, robust, and brewed to go the distance. Big can. Bigger flavor. Find it near you: https://loom.ly/dLOZJyQ #ncbc#craftbeer
It’s almost time for #Oktoberfest at the Pub! We brewed a special Festbier: a bright, clear German lager with a fluffy white head and balanced malt-hop flavor. Pair it with warm pretzels + house-made beer cheese. Starts pouring tomorrow, #limitedrelease, only at the Pub. Prost! 🍻🥨 #fortbraggca
Big news! After 14 years with #ncbc, Nic Fiorina is now our Senior Sales Manager! If you’ve enjoyed one of our brews in the Los Angeles area, chances are Nic made it happen. Now he’s taking on a bigger role to help shape our future across an even wider reach. Cheers to Nic!🍻 #whoweare#beerindustry
Big news! We’re proud to share that #LagunaBaja has earned Bronze in the Vienna-Style Lager category at the #EuropeanBeerStar 2025! It’s an honor to see Laguna Baja recognized on the international stage. Huge thanks to our brewing team, and to all of you who love this beer. Cheers! 🍻 #ncbc
These cans travel as well as you do. Red Seal Ale and PranQster are officially canned and ready for any adventure, from backyard hangs to mountain trails. Take them along for the ride, wherever summer leads you. Cheers! Find them near you: https://loom.ly/dLOZJyQ #craftbeer#RedSealAle#PranQster
Belgian roots. Rock & roll soul. #BrotherThelonious blends centuries of brewing tradition with a modern mission: empowering the next generation of musicians. We donate a portion of every sale towards music education because beer and music just go better together.
Foggy Day IPA is perfect for those long summer afternoons.... Brewed with citrus-forward hops and a silky blend of oats and raw wheat, #FoggyDayIPA delivers a naturally hazy pour and a rich, unfiltered flavor that hits just right. Find it near you: https://loom.ly/dLOZJyQ #craftbeer#hazyIPA
Red Seal Ale is our August Beer of the Month! In celebration of our anniversary month, we’re offering specials on #RedSealAle merchandise in our Brewery Shop through the end of August. Visit us Th-M, 11:30–8:00 inside the Pub, or browse online anytime: https://loom.ly/rqy2YJs #beergear#ncbc
Today’s the day, August 17 marks our anniversary! 🎉 From three beers on tap brewed in the Pub’s center room to a brand-new canning line across the street, it’s been an unforgettable 37 year ride. Thanks for being part of the journey! Cheers to craft, community, and what’s next! 🍻 #ncbc#craftbeer
Join our team! We are hiring a Senior Accountant/Controller to help us navigate the next wave of growth. If you’ve got a head for numbers and a heart for hops, we’d love to hear from you! Learn more and apply: https://loom.ly/4xKnFOw #ncbc#craftbeerjobs#hiring#hiringaccountant
Back in 1988, we held a ceremonial ribbon-cutting for our Pub, marking the start of the North Coast Brewing Co. journey. For our anniversary weekend, we’re sharing the story behind the brews. 📖 Read more: https://loom.ly/vGTSz4o 📸: Fort Bragg Advocate / Rebecca Bush #craftbeer#ncbc#FortBraggCA
Big thanks to Chris Hudson, our VP of Sales, as he moves on to a new opportunity. A key part of our team, we’re grateful for his contributions. Excited to announce Jeff Robinson’s promotion to National Sales Director! His leadership will help drive our next chapter. #ncbc#CraftBeer#BreweryNews
Happy #NationalIPADay! Raise a bottle today to where hops meet harbor. Pacific Magic, North Coast Steller IPA, and Foggy Day...Three IPAs brewed on the coast, best enjoyed with friends and a salty breeze. Cheers! Find our IPAs near you: https://loom.ly/dLOZJyQ #PacificMagic#IPAs#FoggyDayIPA
Every drop counts. Last year, we recycled 93,758 gallons of water right here at the brewery through our internal water recycling program. Because sustainability isn’t just a buzzword, it’s part of our craft. Read more in our annual #Sustainability Report: https://loom.ly/bkbkAh0 #craftbeer#ncbc
We’re proud to announce that Assistant Brewmaster Obed Salazar has earned another title: Chief Innovation Officer! Obed has been the creative force behind many of our small-batch brews, and now he's taking on an even bigger role in shaping innovation at #NCBC. Cheers Obed! #BrewingInnovation
