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SAVEUR @saveur.com · 1h

Marinate chicken breast kebabs with yogurt, lime juice, and Indian spices before grilling for juicy, flavorful meat every time.

Grilled Chicken Tikka

Marinate chicken breast kebabs with yogurt, lime juice, and Indian spices before grilling for juicy, flavorful meat every time.

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SAVEUR @saveur.com · 3h

Flame-kissed corn kernels meet crunchy corn flakes and a zesty cumin-lime dressing in this summery take on the Indian street food.

Grilled Corn Bhel

Flame-kissed corn kernels meet crunchy corn flakes and a zesty cumin-lime dressing in this summery take on the Indian street food.

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SAVEUR @saveur.com · 5h

This Indian-inspired barbecue menu is all about kebabs: make skewers with lamb, chicken, fish, or paneer, then add a refreshing salad or two.

6 Magnificent Indian Grilling Recipes You Can Pull Off Indoors or Outdoors

This Indian-inspired barbecue menu is all about kebabs: make skewers with lamb, chicken, fish, or paneer, then add a refreshing salad or two.

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SAVEUR @saveur.com · 7h

Lime juice, garlic, and fresh mint create a superlative marinade for meaty swordfish skewers in this machli kebab recipe.

Grilled Swordfish Kebabs

Lime juice, garlic, and fresh mint create a superlative marinade for meaty swordfish skewers in this machli kebab recipe.

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SAVEUR @saveur.com · 19h

This refreshing cilantro and peanut salad from Xinjiang, China is the perfect accompaniment to rich grilled meats.

Chinese Cilantro and Peanut Salad

This refreshing cilantro and peanut salad from Xinjiang, China is the perfect accompaniment to rich grilled meats.

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SAVEUR @saveur.com · 20h

This new cookbook explores the pojangmacha, or pocha, stalls of Seoul, and the many delicious Korean street foods that await inside.

“Pocha” Takes You on a Street Food Crawl Through Seoul

This new cookbook explores the pojangmacha, or pocha, stalls of Seoul, and the many delicious Korean street foods that await inside.

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SAVEUR @saveur.com · 21h

It’s easy to romanticize Italy, but as the region of Puglia proves, tradition can coexist with novelty—and the food is all the better for it.

The Cuisine of Puglia Defies Definition

It’s easy to romanticize Italy, but as the region of Puglia proves, tradition can coexist with novelty—and the food is all the better for it.

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SAVEUR @saveur.com · 23h

Seasoned chefs share their picks for the best bread knives, ranked according to value, versatility, craftsmanship, and performance.

Our 7 Favorite Bread Knives Are a Notch Above the Rest

Seasoned chefs share their picks for the best bread knives, ranked according to value, versatility, craftsmanship, and performance.

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SAVEUR @saveur.com · 1d

Bark keeps some of the world’s creamiest cheeses intact for shipping and eating. Here are a few of our cambium-wrapped favorites.

3 Must-Try Gooey Cheeses That Come Wrapped in Bark

Bark keeps some of the world’s creamiest cheeses intact for shipping and eating. Here are a few of our cambium-wrapped favorites.

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SAVEUR @saveur.com · 1d

There was no debate among our experts over the best ice cream scoop on the market. Shop their go-to, plus four runner-up picks.

The Best Ice Cream Scoop Is an Under-$20 Classic

There was no debate among our experts over the best ice cream scoop on the market. Shop their go-to, plus four runner-up picks.

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SAVEUR @saveur.com · 1d

Uncover what to eat in Athens with this guide to the city’s best tavernas, meze spots, and dishes that capture the spirit of Greek dining.

Where to Eat Like a Local in Athens

Uncover what to eat in Athens with this guide to the city’s best tavernas, meze spots, and dishes that capture the spirit of Greek dining.

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SAVEUR @saveur.com · 1d

An ice cream maker can achieve the same quality and flavor you find at exclusive scoop shops. Here are our five favorites.

The Best Ice Cream Maker Is Also the Simplest

An ice cream maker can achieve the same quality and flavor you find at exclusive scoop shops. Here are our five favorites.

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SAVEUR @saveur.com · 1d

Transferware—those colorful, patterned plates with a grandmotherly feel—are the restaurant design trend we can't get enough of.

The Restaurant Design Trend We Can’t Get Enough Of

Transferware—those colorful, patterned plates with a grandmotherly feel—are the restaurant design trend we can't get enough of.

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SAVEUR @saveur.com · 1d

One of the most popular beach foods along the coast of Nayarit, Mexico, this grilled fish is marinated with achiote paste, orange, and tomato.

Pescado Embarazado (Grilled Fish Skewers)

One of the most popular beach foods along the coast of Nayarit, Mexico, this grilled fish is marinated with achiote paste, orange, and tomato.

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SAVEUR @saveur.com · 1d

In this easy grilled lobster recipe, the crustacean is flash-grilled, then poached in a pool of melted garlic-parsley butter.

Grilled Lobster With Garlic-Parsley Butter

In this easy grilled lobster recipe, the crustacean is flash-grilled, then poached in a pool of melted garlic-parsley butter.

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SAVEUR @saveur.com · 1d

The 12 best restaurants in Philadelphia satisfy (almost) every international food craving, from bánh mì to aguachile to matzo ball soup.

How to Eat Your Way Around the Globe—Without Leaving Philadelphia

The 12 best restaurants in Philadelphia satisfy (almost) every international food craving, from bánh mì to aguachile to matzo ball soup.

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SAVEUR @saveur.com · 2d

In this satisfying German pasta dish from a Munich beer hall, eggy little dumplings are tossed with butter, fried onions, and melted cheese.

Käsespätzle (Cheese Spaetzle)

In this satisfying German pasta dish from a Munich beer hall, eggy little dumplings are tossed with butter, fried onions, and melted cheese.

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SAVEUR @saveur.com · 2d

An homage to the incredible apples in the Normandy region of France, this classic pork dish calls for both apples and cider.

Honey-Glazed Roast Pork With Apples

An homage to the incredible apples in the Normandy region of France, this classic pork dish calls for both apples and cider.

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SAVEUR @saveur.com · 2d

Rhode Island clam cakes, a specialty of Southern New England clam shacks, are crisp, savory doughnuts bursting with clam flavor.

Rhode Island Clam Cakes

Rhode Island clam cakes, a specialty of Southern New England clam shacks, are crisp, savory doughnuts bursting with clam flavor.

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SAVEUR @saveur.com · 2d

Our list of the best Boston restaurants proves there’s more to “Beantown” than lobster rolls and clam chowder.

Our 17 Favorite Boston Restaurants

Our list of the best Boston restaurants proves there’s more to “Beantown” than lobster rolls and clam chowder.

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SAVEUR @saveur.com · 2d

From Maynards wine gums to ketchup chips and Hawkins Cheezies, these Canadian treats are tough to find in the U.S.—but worth the search.

The 11 Best Canadian Treats Not Available in the U.S.—Until Now

From Maynards wine gums to ketchup chips and Hawkins Cheezies, these Canadian treats are tough to find in the U.S.—but worth the search.

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SAVEUR @saveur.com · 2d

Whether you’re looking for pristine seafood or a snappy Icelandic hot dog, you won’t want to miss these 10 best restaurants in Reykjavík.

10 Must-Try Restaurants in Reykjavík

Whether you’re looking for pristine seafood or a snappy Icelandic hot dog, you won’t want to miss these 10 best restaurants in Reykjavík.

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SAVEUR @saveur.com · 2d

Liberica coffee, a long unheralded (and little-known) species, has found a new champion at a roastery in Vietnam.

Meet Liberica, the Coffee Bean You've Probably Never Heard Of

Liberica coffee, a long unheralded (and little-known) species, has found a new champion at a roastery in Vietnam.

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SAVEUR @saveur.com · 2d

In the age of the independent print magazine, food and drink publications are on the rise, and we love to be in such delicious company.

19 Indie Food and Drink Mags That Can Take All Our Money

In the age of the independent print magazine, food and drink publications are on the rise, and we love to be in such delicious company.

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SAVEUR @saveur.com · 3d

Tethered to its ancestral past, Georgian wine is now a global force with a forward-thinking vision led by women winemakers.

How Women Are Breathing New Life Into Georgia’s 8,000-Year Wine Tradition

Tethered to its ancestral past, Georgian wine is now a global force with a forward-thinking vision led by women winemakers.

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