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thepoetofcuisine @thepoetofcuisine.bsky.social · 2h

perfectly valid! i did say on another post this could be very easily vegan-ised. a soya or coconut yoghurt would take care of that

solidarity with the plant based comrades, i did a vegetarian version today with fried chickpeas and leftover onion and leeks

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thepoetofcuisine @thepoetofcuisine.bsky.social · 4h

dahi dal with chicken and basmati rice

chicken fried in vegetable oil, salt, white pepper, celery powder, juice of lime, and mango chutney

dahi dal, or curried red lentils with yoghurt

🧑‍🍳🍽️🍛

#food #curry #india #foodsky #cooking

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Reposted by thepoetofcuisine

hotrodwidow.bsky.social @hotrodwidow.bsky.social · 16h

I respect your respect for the togs. I stand by my statement that I would pay real greenbacks for your grub, formal training or not.

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thepoetofcuisine @thepoetofcuisine.bsky.social · 6h

carrying on this curry week, today i made a veggie version with a tin of chickpeas, and leftover leeks and onions -

so this is now a dahi dal dopiaza? i think?

#foodsky #cook

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thepoetofcuisine @thepoetofcuisine.bsky.social · 7h

why hasn’t granada studios done the whole canon of dickens like they’ve done with sherlock holmes or poirot?

the bbc’s done shakespeare anthologies so it’s not like these projects haven’t been completed

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thepoetofcuisine @thepoetofcuisine.bsky.social · 8h

that’s so kind. i can’t host currently but would be so sad if i didn’t do insufferably middle class dinner parties at least at one point in my life

a sign that says you are invited with green and purple stars around it

ALT: a sign that says you are invited with green and purple stars around it

media.tenor.com

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Reposted by thepoetofcuisine

nycfemm.bsky.social @nycfemm.bsky.social · 8d

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thepoetofcuisine @thepoetofcuisine.bsky.social · 18h

perhaps, but “chef” is a term used to describe someone who’s graduated culinary school. which i have not.

it would be like calling yourself brigadier because you do air soft on weekends

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Reposted by thepoetofcuisine

hotrodwidow.bsky.social @hotrodwidow.bsky.social · 22h

My goodness! You could definitely be cheffing anywhere. This looks & sounds exquisite. I’m currently having a long overdue relationship with leeks, learning how they are underutilized and so versatile. When you open your restaurant I will need a reservation right away!😊

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thepoetofcuisine @thepoetofcuisine.bsky.social · 21h

thanks but i'm just a home cook, no way near as good as a chef!

as it happens i've got three leeks still to use up and i can't figure out what to use them for and need ideas. . .

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thepoetofcuisine @thepoetofcuisine.bsky.social · 21h

thanks for the kind works, have you seen the tiktok?

www.tiktok.com/@thepoetofcu...

sauce: juice of lime, honey, brown sugar, cornflour, salt, white pepper, celery powder, mango chutney, apricot jam, rice wine vinegar, msg, sriracha, smoked paprika topped with tarragon, white pepper,...

TikTok video by thepoetofcuisine

www.tiktok.com

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thepoetofcuisine @thepoetofcuisine.bsky.social · 21h

such kind words

hotrodwidow.bsky.social @hotrodwidow.bsky.social · 21h

Honestly I wish anyone in my house could appreciate this plate like I do. I might have the wherewithal to create something this special but also nobody would care enough to merit the effort. Bravo to you and your skill & knowledge to make something so delectable.

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thepoetofcuisine @thepoetofcuisine.bsky.social · 22h

coconut oil
white onions
ginger puree
garlic puree
chilli flakes
turmeric
cumin
garam masala
mustard seeds
cayenne
white pepper
salt
curry powder mix
natural yogurt
juice of lemon
lentils
tinned tomato
sriracha
coriander
sugar
jalapeño oil
bay leaf
clove

1

thepoetofcuisine @thepoetofcuisine.bsky.social · 22h

dahi dal with chicken and basmati rice

chicken fried in vegetable oil, salt, white pepper, celery powder, juice of lime, and mango chutney

dahi dal, or curried red lentils with yoghurt

🧑‍🍳🍽️🍛

ingredients in comments

#food #curry #india #foodsky #cooking

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thepoetofcuisine @thepoetofcuisine.bsky.social · 22h

enjoy reading, it’s my legit history degree dissertation ✌🏻

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thepoetofcuisine @thepoetofcuisine.bsky.social · 22h

thank you!

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thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

coconut oil
white onions
ginger puree
garlic puree
chilli flakes
turmeric
cumin
garam masala
mustard seeds
cayenne
white pepper
salt
curry powder mix
natural yogurt
juice of lemon
lentils
tinned tomato
sriracha
coriander
sugar
jalapeño oil
bay leaf
clove

1 1

thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

dahi dal with chicken and basmati rice

chicken fried in vegetable oil, salt, white pepper, celery powder, juice of lime, and mango chutney

dahi dal, or curried red lentils with yoghurt

🧑‍🍳🍽️🍛

ingredients in comments

#food #curry #india #foodsky #cooking

2 2 28

Reposted by thepoetofcuisine

thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

coconut oil
white onions
ginger puree
garlic puree
chilli flakes
turmeric
cumin
garam masala
mustard seeds
cayenne
white pepper
salt
curry powder mix
natural yogurt
juice of lemon
lentils
tinned tomato
sriracha
coriander
sugar
jalapeño oil
bay leaf
clove

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thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

cook's notes: if you swap the natural yogurt for soya or coconut based, this would be #vegan, too

thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

coconut oil
white onions
ginger puree
garlic puree
chilli flakes
turmeric
cumin
garam masala
mustard seeds
cayenne
white pepper
salt
curry powder mix
natural yogurt
juice of lemon
lentils
tinned tomato
sriracha
coriander
sugar
jalapeño oil
bay leaf
clove

1 1 3

thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

dahi dal with chicken and basmati rice

chicken fried in vegetable oil, salt, white pepper, celery powder, juice of lime, and mango chutney

dahi dal, or curried red lentils with yoghurt

🧑‍🍳🍽️🍛

ingredients in comments and alt text

#food #curry #india #foodsky #cooking

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thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

was particularly pleased with this one myself, and there's still pork, prawn, and the veggie version still to go!

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thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

especially with chicken fried in juice of lime and mango chutney . . .

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thepoetofcuisine @thepoetofcuisine.bsky.social · 1d

well i got real lucky with some reduce to clear meats, made a big pot of lentil curry and i'm going to serve it with chicken, pork, prawns, then do a veggie version.

curry, i'm eating curry. . .

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