The Trump Administration, looking for another TV-ready fight in Oregon, is ready to sic the National Guard on the city’s inflatable-costumed protesters.

The new prices make it official: Americans will need to pay more for insurance next year if extra subsidies are allowed to expire.

Candy corn sparks strong feelings for a reason. Science explains how one bite can trigger both nostalgia and disgust.

Donald Trump has wielded power as no previous president has.

Microplastics aren’t just floating in the ocean; they’re turning up in what we eat and drink. Studies show that everyday foods like salt, seafood, and even fruits and vegetables carry tiny plastic par...

— OPINION — By Sarah Sorscher Last week, some of the biggest players in Big Food, including household names like Nestlé, Coca-Cola, General Mills, Hormel and PepsiCo, teamed up to launch a lobbying coalition to permanently undermine food safety in the United States. The new coalition is purportedly seeking to... Continue Reading

These days, Halloween doesn’t wait for October — the season seems to sneak up sooner and sooner. From candy corn to cobwebs, consumers dive into the

Even the joy of Halloween will cost more this year, with less chocolate than in years past.

NATIONAL CHOCOLATE DAY National Chocolate Day, on October 28th, recognizes one of the world's favorite tastes. While many specific chocolate-related holidays

Relive the trauma of the last five years through the cartoons of Herblock Award winner and Pulitzer nominee Tom Tomorrow.

Washington State Department of Health is working with local, state, Oregon Health Authority and federal public health partners to investigate Shiga Toxin-Producing E. coli (STEC) infections linked to consumption of aged, raw milk cheese. Two Washington residents and one Oregon resident have developed STEC infections caused by E. coli O103.... Continue Reading

About Marler Clark, Inc., PS Marler Clark is the nation’s most prominent law firm representing victims of foodborne illnesses. For nearly 33 years, we have advocated for food safety and represented thousands of individuals and families who have been injured by contaminated food. Our work has led to landmark legal... Continue Reading

A new study estimates that nearly one in five urinary tract infections in Southern California may be caused by E. coli strains transmitted through contaminated meat – and pose a hidden foodborne risk to millions of people not just in California but across the US. The research, published in mBio, also found... Continue Reading