Upcoming Events (9)
Cata de Vinos
Experience a curated wine tasting at Cata de Vinos, hosted at Casa Lucia, a member of the Meliá Collection in Buenos Aires. Discover regional varietals, aromas and pairing ideas in an intimate indoor setting.
Menú Vegano: Una semana dedicada a la cocina basada en plantas
Join a week-long vegan cooking program at Casa Lucia (Meliá Collection) in Buenos Aires, featuring plant-based menus, hands-on classes, and chef-led demonstrations celebrating sustainable, delicious vegan cuisine.
Cata de Vinos
Join a curated wine tasting at Casa Lucia, a member of the Meliá Collection, in Buenos Aires. Sample a selection of regional wines, with guided notes in a stylish, intimate setting.
Mesas de Tradición
Join Mesas de Tradición for a traditional dining experience at Casa Lucia (Meliá Collection) in Buenos Aires, exploring regional flavors, curated tables, and warm storytelling in an elegant hotel venue.
Menú Vegano: Una semana dedicada a la cocina basada en plantas
Join a week-long vegan cooking series at Casa Lucia, part of the Meliá Collection in Buenos Aires, exploring plant-based menus and techniques in a stylish hotel kitchen with daily sessions that celebrate sustainable, delicious cuisine.
Mesas de Tradición
Experience Mesas de Tradición at Casa Lucia (Meliá Collection) in Buenos Aires, a convivial dinner event celebrating regional traditions with shared tables, seasonal dishes, and warm cultural ambience.
Cata de Vinos
Discover curated wines at Casa Lucia, a refined venue in Buenos Aires (Meliá Collection). This intimate wine tasting invites you to sample regional vinos with guided notes in an elegant, relaxed setting.
Mesas de Tradición
A traditional dining experience at Casa Lucia, part of the Meliá Collection, in Buenos Aires. Guests share tables for a curated evening of regional flavors and storytelling, celebrating local culture in an elegant hotel setting.
Menú Vegano: Semana de cocina basada en plantas
Experience a week-long exploration of plant-based cuisine at Casa Lucia (Meliá Collection) in Buenos Aires. This vegan menu series features chef-led demonstrations, hands-on cooking sessions, tastings of plant-forward dishes, and tips for creative, healthy meals at home.