- Focus on “special wines” with an emphasis on readiness over aging
- Using restaurant Somms to expand palate vs. retail
- Vollenweider and Haart riesling
Out:
- Trying to rebuild your destroyed cellar
- Wines for “any occasion”
- Vin Jaune (love it, don’t have the room anymore)
- Focus on “special wines” with an emphasis on readiness over aging
- Using restaurant Somms to expand palate vs. retail
- Vollenweider and Haart riesling
Out:
- Trying to rebuild your destroyed cellar
- Wines for “any occasion”
- Vin Jaune (love it, don’t have the room anymore)