Laerru, as seen from Sa Rocca Manna.

I call this In-Situ Hummus: can of chickpeas, add tahini, garlic, paprika powder, cumin, olive oil, some lemon juice and water. Blend with immersion blender. No dishes to clean (apart from the blender)

Homemade 西多士 Hong Kong style peanut butter French toast with maple syrup and HK milktea.

First time making my own pasta was a success! I used 180gr of whole wheat and 60gr of all purpose flour plus two eggs, salt. Knead into a ball and let it rest for 30 minutes. Was about three portions worth. Pasta machine paid itself back after one meal. Why hadn’t I tried this sooner?

Black And White Evaporated milk, ingredients in the USA🇺🇸 vs Canada🇨🇦. Spanish vs French ingredients list will tell you which is which:

Google removed one of my restaurant reviews on Google Maps for “defamation”! I suppose telling a Japanese restaurant that they overcooked the rice is the biggest insult?

Bonjour hi #Startupfest! Who else is here?

Woohoo! @defang.io won the Vancouver Cloud Summit’s Cloud Award!!

I just started reading @mark-carney.bsky.social’s book, Value(s). I’m super bullish on Canada! 🇨🇦

Some of my best memories are from #XinCheJian 新车间, China’s first hackerspace. One highlight: the “Idea Box” 想法箱, mounted above the trash can. Visitors offering ideas without action were asked to drop them in. It proved: ideas are many; execution is everything.

Commodore agrees with you.

upload.wikimedia.org/wikipedia/co...

This still blows my mind: an original Commodore 64, a machine from ~1984, connected to a 4K TV from the ~2020s by coax. And it works!