De la Cole (Paul) 🎄🎅🏾
@olekingcoley.bsky.social
53 he/him. Own baggage handler, with a terrible memory..🙃🩵
Warm, Witty & Kind. 🦦💙
Worked in Education for 30 years. 👨🏽🏫
#TransLivesMatter 🏳️⚧️
📍Kent. UK 🍇
#BeKindToAllThings #DogUncle #SelfActualisedRecovery #ADHDer #AbuseSurvivor #MHFA 🩵
Warm, Witty & Kind. 🦦💙
Worked in Education for 30 years. 👨🏽🏫
#TransLivesMatter 🏳️⚧️
📍Kent. UK 🍇
#BeKindToAllThings #DogUncle #SelfActualisedRecovery #ADHDer #AbuseSurvivor #MHFA 🩵
Did you get your garlands up?
December 2, 2025 at 4:55 PM
Did you get your garlands up?
Yeah, the £38 tin was on Amazon
December 2, 2025 at 10:57 AM
Yeah, the £38 tin was on Amazon
I know right 😩
December 2, 2025 at 10:53 AM
I know right 😩
No longer come in the wonderful coloured cellophane and don’t feel as Christmassy as they used to. 😕
December 2, 2025 at 10:52 AM
No longer come in the wonderful coloured cellophane and don’t feel as Christmassy as they used to. 😕
A 2kg tin costs £38 now!
December 2, 2025 at 10:36 AM
A 2kg tin costs £38 now!
Morning Gerry x
December 2, 2025 at 10:30 AM
Morning Gerry x
Morning Andy x
December 2, 2025 at 8:21 AM
Morning Andy x
Morning Patrick x
December 2, 2025 at 7:33 AM
Morning Patrick x
Good point 🥴
December 2, 2025 at 7:00 AM
Good point 🥴
C’mon!! Open it, open it!! x
a man in a green elf costume is dancing in a room with his mouth open .
ALT: a man in a green elf costume is dancing in a room with his mouth open .
media.tenor.com
December 2, 2025 at 6:57 AM
C’mon!! Open it, open it!! x
Glad you didn’t break your neck, you’d of had to go see someone at the national elf service.. 🤣 x
December 2, 2025 at 6:54 AM
Glad you didn’t break your neck, you’d of had to go see someone at the national elf service.. 🤣 x
That’s a fab idea x
December 1, 2025 at 4:45 PM
That’s a fab idea x
Made the pastry using a recipe. Then just used the leftover roast chicken from yesterday (both breasts of a medium chicken sliced into cubes) made a gravy (flour and water paste, stock cube and boiled until thickened) then added the chicken and a portion of peas. Filled the pie, baked 180C 45mins 🥧
December 1, 2025 at 4:36 PM
Made the pastry using a recipe. Then just used the leftover roast chicken from yesterday (both breasts of a medium chicken sliced into cubes) made a gravy (flour and water paste, stock cube and boiled until thickened) then added the chicken and a portion of peas. Filled the pie, baked 180C 45mins 🥧