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sushisiren.bsky.social
Feystive
@sushisiren.bsky.social
AnarchoMagicalGirl - they/she

Shitposting, curating Take Action at Home threads, and existing out of spite.*

*mostly shitposting right now, for reasons
hey @burritozen.net - you dropped your hat! here, I picked it up for you
December 6, 2025 at 5:01 AM
December 6, 2025 at 3:22 AM
alllllrighty, mini crash out over. nap acquired; thanks so much to @soundwave187.bsky.social for the alt text assist!!

here's that terrible awful no good take but with alt text for posterity
December 4, 2025 at 10:07 PM
I *really* hate to ask, y'all know I'm vigilant about it, but I'm on mobile, currently can't stomach reading it again, and could really use an assist on getting these up with alt text - I'll replace this skeet with those and give credit 🙏
December 4, 2025 at 3:26 PM
this is good, right? I feel like this is good
December 4, 2025 at 8:15 AM
YAS!! okay, so, you can make it with hot oil and dried chilis (I can scrounge up a recipe in my YT recipe box if ya want!) but I just get this stuff because it's better than what I can make lmao

it's kinda spicy and adds a really nice lil crunch - I like to fridge it so it's cold on hot food ^-^
December 4, 2025 at 1:05 AM
like this? :D (let me know if you'd like something different!)
December 2, 2025 at 9:36 AM
NO....nonononono...the follower number did the thing...

I am not thankful! I'm going to have to clean out bots to make room for more moots!!!

skircle adjacent is welcome (I was joking, I'm very thankful for y'all finding me), everyone else can fuck off, you don't want to be here I swear lol
December 1, 2025 at 7:40 PM
this place is so silly sometimes, I swear lol
December 1, 2025 at 6:36 AM
this happened the first time I hit post on that LOL
December 1, 2025 at 2:25 AM
BREAKING MOOT NEWS UPDATE

I did the thing! I'm starting slow, and I know it doesn't look nice, and Envy is very disappointed in my choice of hot sauce, but...I did it!

(plz trust I am not functioning enough to have gone through the trouble of making plate, photo, and post without eating it lmao)
December 1, 2025 at 1:01 AM
FUCK. THE GRAVY. HOW COULD I FORGET....probably because I couldn't eat it BUT

turkey gravy from the bird drippings and the stock from simmering the trash bits, more fat with butter and a baby touch of cream because holiday and I have free will

10/10 - just look at that jiggly perfection
November 29, 2025 at 8:52 PM
and last but certainly not least, a bit of one of my all time favorite desserts from the big family gatherings when I was a kid - pretzel salad!

haven't had it in at least 15 years, pure sweet nostalgia, almost made me cry
November 29, 2025 at 8:49 PM
THE PIECE DE RESISTANCE

I Did Not Fuck This Up.

brined with a secret bath, sruffed with aromatics, breast down, moistest meat I've ever handled even after being in the fridge for two days

20/10 - literally perfect, not bad chefing for a pescatarian
November 29, 2025 at 8:49 PM
ofc mashed potatoes, I don't care what you freaks say you aren't making them right if you don't like this

LOOKIT IT. LOOK.

that's HEAVY CREAM (infused with fresh herbs, my "harmonizing" ingredient for the meal) and so much butter Paula Deen would be sick

10/10 - fuck you delicious
November 29, 2025 at 8:49 PM
STUFFING!!!!!!!

simple, used the never lets me down Pepperidge Farm herb mix; but classed it up with a little veg, fuckton of butter, and simmered fresh herbs with the veg and broth

10/10 - I'm the stuffing monster
November 29, 2025 at 8:49 PM
cranberry sauce by my love!

9/10 - made with lem zest (fuck everything reminds me of her), point deducted because partner didn't like it as much as usual but I think it was better than orange zest with everything else
November 29, 2025 at 8:49 PM
another dish put together by mom 💜

our gbc! used thawed frozen green beans so not super mush, added extra topping because you should and mom accidentally put them on really early in the day and I was worried about The Sog™️

9/10 - wish I did something with the mushroom soup to bump it up a bit
November 29, 2025 at 8:49 PM
this is my family classic corn pudding!

warm, sweet, excellent compliment to everything else and good all year round but holiday food for me

it's supposed to look like that, just trust me

mom made it 💜

10/10 never misses
November 29, 2025 at 8:49 PM
ANYWAY

I got ambitious and made yeast rolls too (no mixer) like a psychopath, took a gamble on the recipe bc time factor and wasn't quite what I originally wanted but they're very nice, will be good french toast or pud

7/10 - points deducted for my own hubris
November 29, 2025 at 8:49 PM
first up, the thing everyone can absolutely roast me for - I get it, it's fine

this IS a gelatine horror from the 50s, tomato aspic, but if you can tolerate the texture it's actually v. good & refreshing

like eating a bloody mary, even sprung for the salad shrimp

6/10 bc technically abomination
November 29, 2025 at 8:49 PM
in light of having to plan a full stake out for the ice cream scooter (it's still taunting me) and the rot attacking the skircle today, I'm going ahead with project Rating my Feast

if any of this looks bad I blame my dirty phone camera lens because it was all quite excellent
November 29, 2025 at 8:49 PM
yay I did it!
November 29, 2025 at 6:38 PM
strawberry pretzel salad

*no @strawbbfields4ever.bsky.social s were harmed in this process
November 27, 2025 at 8:10 PM
nobody likes this
November 27, 2025 at 12:03 AM