I'm #EMROCTranscribes-ing in the live on-site transcription hub. We've already got into the origins of mayonnaise as a tangent.
People starting to log into the zoom room. Please do drop in throughout the day to join us! Or share highlights from the recipes with us here. ##EMROCTranscribes
#EMROCTranscribes is on 14 March. Details on how to join here: emroc.hypotheses.org/4479 We would love to have you join us in exploring #EarlyModern #HistMed!
March 14, 2025 at 1:20 PM
I'm #EMROCTranscribes-ing in the live on-site transcription hub. We've already got into the origins of mayonnaise as a tangent.