Harvest and Hearth: Fall Foods for Grounding
Join LA Cocina de Gloria Molina for a fall cooking class centered on grounding, warming foods. Learn seasonal techniques, prepare a series of comforting dishes, and explore nourishment for the season in a warm, intimate kitchen setting.
Sweet Chocolate Tamales Cooking Class
Join a hands-on cooking class at LA Cocina de Gloria Molina to learn how to make sweet chocolate tamales from masa to corn-husk wrapping, guided step-by-step and finished with a tasting.