Salon Saveurs des Plaisirs Gourmands 2026

Gourmet food fair in Paris at Espace Champerret, showcasing artisan producers with tastings and culinary demonstrations. Sample regional specialties, meet chefs, and explore curated food stalls in a lively, foodie-friendly setting.

Menopause-friendly cooking class in Paris

Join ChefSquare Paris for a menopause-friendly cooking class. In this hands-on workshop, learn nutritious, tasty recipes and practical kitchen tips tailored to hormonal health. A practical, supportive session in a Paris kitchen setting.

Comme chez Mamie - Paris

Join a hands-on cooking and pastry workshop at ChefSquare Paris. Learn knife skills, pastry techniques, and French kitchen basics under expert guidance in a warm, Parisian kitchen on Friday, 10 April 2026.

Street Food Japonaise

Join a hands-on cooking workshop at ChefSquare Paris exploring Japanese street food. Learn essential street-food techniques, from prep to plating, in a lively Parisian kitchen guided by expert chefs. A tasty, practical session ideal for food lovers eager to master Japanese snacks.

Indonesian restaurant - La Maison de l'Indonésie

3 poissons 3 cuissons - Paris

Join ChefSquare Paris for '3 poissons 3 cuissons', a hands-on seafood cooking workshop. Learn three fish-cooking techniques from expert chefs in a lively Paris studio, with practical tips and tasty results. Saturday, Apr 11, 2026 at ChefSquare Paris.

Empanadas - Paris

Join a hands-on empanadas cooking class at ChefSquare Paris. Learn dough handling, filling techniques, folding, and baking in a friendly kitchen setting. A tasty introduction to Latin flavors in the heart of Paris.

Les tartes des meilleurs pâtissiers - Paris

Join a pastry-focused cooking-class at ChefSquare Paris, where renowned pâtissiers guide you through tart doughs, fillings, and finishing techniques. On Sunday, April 12, 2026 at 10:00, this hands-on session in Paris offers practical skills, friendly instruction, and tasty results you can take home.

Merveilleux et pavlova - Paris

Join a hands-on pastry workshop at ChefSquare Paris to learn how to craft Merveilleux and Pavlova. Guided by a Parisian pastry chef, the class covers dough handling, piping, and decorating techniques in a friendly kitchen setting.

Cuisine Indienne - Paris

Join a hands-on Indian cooking and pastry workshop at ChefSquare Paris on Sunday, April 12, 2026. Learn spice blends, master recipes, and practical techniques in a friendly, participatory class.

Macaron Making Class

Join a hands-on macarons class at Le Foodist in Paris's Latin Quarter. Learn shell technique, fillings, and troubleshooting in a friendly kitchen at a renowned patisserie-focused school.

Anti-inflammatory cuisine & dessert workshop

Join a Paris-based cooking workshop at ChefSquare Paris focused on anti-inflammatory cuisine and wholesome desserts. This hands-on class explores flavorful, healthful ingredients and pastry ideas in a welcoming kitchen setting.

Champagne & Cheese Evening

Champagne & Cheese Evening at Le Foodist in Paris’ Latin Quarter offers a guided tasting of sparkling wines paired with artisanal cheeses. Enjoy a convivial, wine-and-cheese experience in a cozy Parisian venue, led by experts sharing pairing tips and flavors.

Provençal Cuisine Class

Hands-on Provençal cooking class at Le Foodist in Paris's Latin Quarter. Learn regional techniques, aromatics, and classic dishes in a friendly kitchen with expert instruction for a tasty, immersive introduction to southern French cooking.

Paris Chocolate & Pastry Tour

Join a guided Paris Chocolate & Pastry Tour at Le Foodist in the Latin Quarter. Enjoy hands-on tastings and stories about French confections, as you stroll through iconic shops and discover pastry secrets that define Parisian sweets.

Soba et Ramen - Paris

Join a hands-on cooking-class at ChefSquare Paris on April 30, 2026 to master soba and ramen techniques in a welcoming kitchen. Learn Japanese noodle basics, cook along with expert instructors, and enjoy your delicious results in this immersive Paris workshop.

Taste of Paris 2026

Taste of Paris at the Grand Palais turns the venue into a four-day gastronomic festival featuring tastings by top chefs, ephemeral pop-up restaurants, producer markets, cooking demonstrations, and masterclasses.

Taste of Paris 2026 — Day 3

Taste of Paris 2026 at the Grand Palais features pop-up restaurants by celebrated chefs, an artisan marketplace, wine tastings, and live cooking demonstrations. Day 3 offers a chef-led, festive food showcase in an iconic Paris venue.

Gourmet Selection

Gourmet Selection is France’s premier trade show for fine and gastronomic products, reserved for industry professionals at Paris Expo Porte de Versailles. Buyers discover high-end foods, ingredients, and artisan producers, with curated tastings and business-focused networking in a bustling expo hall.

Mer & Vigne

Mer & Vigne is a grand public wine and gastronomy salon at the Hippodrome de Vincennes in Paris. Explore vintners, culinary specialties and gourmet stalls through tastings and chef-inspired offerings in a festive, urban venue.

Jeudi à Food Temple Brésil

Experience a Brazil-flavored evening at Le Carreau du Temple with Jeudi à Food Temple Brésil. Taste a curated lineup of Brazilian bites and drinks in a relaxed Paris venue, celebrating street-food vibes and regional flavors in a convivial, late-night setting.

Feijoada

Taste a rich Brazilian feijoada prepared by Calixto Neto at Le Carreau du Temple. An evening of convivial dining in a stylish Paris venue, exploring Brazilian flavors in a social, casual setting.

SIAL Paris

SIAL Paris is a world-leading food innovations trade show at Paris Nord Villepinte, bringing together producers, buyers and researchers to showcase the latest in global gastronomy, packaging, and foodtech. Attendees explore new products, sourcing opportunities and industry trends across multiple halls.