São Paulo/Events/Workshops

Workshops Events in São Paulo

Hands-on classes, skill workshops, and learning events in São Paulo.

6 upcoming workshops events

Formação Prática em Contação de Histórias e Mediação de Leitura

Sat, 21 Mar 2026 at 10:30

Unibes Cultural

A practical training workshop at Unibes Cultural on storytelling and reading mediation, offering hands-on techniques to engage listeners, spark literacy, and support storytelling in classrooms or community programs.

Workshop Autoimagem Como Poder de Liderança e Inclusão

Sat, 21 Mar 2026 at 14:00

Unibes Cultural

Join a practical workshop exploring how self-image shapes leadership and inclusion. Held at Unibes Cultural in São Paulo, the session guides participants through confidence-building, bias awareness, and inclusive leadership techniques via interactive exercises.

ACT English Experience

Sat, 21 Mar 2026 at 19:00

Di Paolo Pinheiros

ACT English Experience is an immersive English-learning workshop in São Paulo, conducted entirely in English. Enjoy a natural, relaxed setting that helps you speak with confidence and move beyond traditional memorization, with practical conversation-focused activities.

Arquivo Histórico Municipal (AHM): Programação

Tue, 31 Mar 2026

Public program at the Municipal Historical Archive (AHM) featuring an educational writing exercise. Held in Sala 17 as part of Arquivo Nômade: Postais na Praça, the session invites attendees to explore archival postcards through guided writing. A free cultural activity in Sao Paulo’s central archive space.

Chef's Experience: ceviche workshop

Tue, 7 Apr 2026 at 19:00

Rua Joinville 515

Join a limited-seating hands-on ceviche workshop led by Chef Macáya at Pullman Ibirapuera. Limited to 16 guests at a shared table, with a welcome drink (pisco sour or mocktail) and appetizers as you learn ceviche techniques and chef secrets in a relaxed, intimate setting.

Food BaySP Workshop: Valorizing Agroindustrial By-Products

Tue, 28 Apr 2026 at 09:00

FAPESP

Join the Food BaySP Workshop at FAPESP for an in-depth, educational session on turning agroindustrial by-products into value-added foods. Researchers will share latest valorization strategies, sustainability insights, and practical applications, followed by discussion for professionals, students, and academics.