Spring Equinox: A Seasonal Vegetarian Feast

Sun, 22 Mar 2026 at 18:00

Indoor

About

Join Chef Gracie at 18 Reasons for a Spring Equinox seasonal vegetarian feast. This hands-on cooking class explores fresh spring ingredients—strawberries, peas, morels and herbs—culminating in a plated feast and a beautiful tablescape reveal. A delicious, immersive evening of cooking, tasting, and seasonal celebration.

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Spring Equinox: A Seasonal Vegetarian Feast — SF Bay Area Events | bushdrum