FoodTasting

Flavors of Lyon

Name: Flavors of Lyon
Start: 2026-04-05T18:00:00-07:00
Location: 18 Reasons

Sun, 5 Apr 2026 at 18:00

18 Reasons

Maps

25–60 USD

Indoor

About

Take a culinary journey to Lyon, the French gastronomic capital, with a guided tasting at 18 Reasons. Discover iconic Lyonnais dishes—vin jaune-braised chicken, cervelle de canut, and morel mushrooms—and hear the stories behind the city’s markets and culinary traditions.

VibeIntellectual

AudienceAdults

TagsLyon gastronomy tasting French-cuisine vin-jaune cervelle-de-canut morels

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