FoodCooking Class

Lentils and Beans in the Indian Kitchen

Name: Lentils and Beans in the Indian Kitchen
Start: 2026-04-09T18:00:00-07:00
Location: 18 Reasons

Thu, 9 Apr 2026 at 18:00

18 Reasons

Maps

25–60 USD

Indoor

About

Discover the versatility of lentils and beans in Indian home cooking. This hands-on class covers soaking and cooking legumes, balancing spices, and essential Indian techniques to elevate everyday pantry staples, hosted at the 18 Reasons kitchen.

VibeIntellectual Casual Social

AudienceAdults Professionals

Tagslentils beans Indian-cuisine cooking-class pantry legumes spices sustainability

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