From the French Market: A Spring Feast

Name: From the French Market: A Spring Feast
Start: 2026-04-24T18:00:00-07:00
Location: 18 Reasons

Fri, 24 Apr 2026 at 18:00

18 Reasons

Maps

Indoor

About

Join 18 Reasons for From the French Market: A Spring Feast, a hands-on cooking class celebrating seasonal produce from the market. Learn simple techniques to spotlight cherry ricotta on toast, chicory salad with citrus vinaigrette, and an asparagus-fava bean tart with prosciutto. An inviting market-inspired evening in San Francisco.

VibeCasual Intellectual Social

AudienceAdults Professionals

Tagsfrance market seasonal cooking-class spring 18-reasons

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