LJ Cooks πŸ§‘πŸΌβ€πŸ³
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food.onlyljo.uk
LJ Cooks πŸ§‘πŸΌβ€πŸ³
@food.onlyljo.uk
30 followers 1 following 33 posts
a little alt account for my food based adventures x
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Sourdough loaf

200g sour dough starter
60% hydration
400g strong bread flour
150g lukewarm water
Tsp salt
2 tsp Greek olive oil

Mix
Rise in a tub for about 4-6 hours
No kneed needed, bake from as is, try not to knock out too much air bubbles.
210Β° 30 min then check - you want a nice browning
Making meatballs! πŸ‘‰πŸΌπŸ‘ˆπŸΌ
pure garlic and butter madness on pizza dough
It was sooo rich it needed nothing to side
I made a big ol pizza with a shredded chicken and tomato garlic sauce and two cheeses
ΓιγαντΡς πλάκι (giant beans)
special potato’s (the best potato’s you’ll ever eat, hands down)
here is a massive crazy meatball I made right from the wizards cook book πŸƒ πŸƒ it was a lot of ball