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ftbjournal.bsky.social
@ftbjournal.bsky.social
🆕Attention all authors!📢Due to technical reasons, we had to modify our Instructions to Authors ✍. There is a slight change in the reference style, so before submitting a new paper, please check our latest instructions at: www.ftb.com.hr/info-for-aut... and www.ftb.com.hr/info-for-aut...
January 12, 2026 at 11:54 AM
Recent Advances in 3D Food Printing🖨️: A Review with Focus on Personalized Nutrition🍽️ and Functional Food Applications
www.ftb.com.hr/archives/195...
#foodprinting #SDG3 #SDG9 #SDG12 #SDG14 #PersonalizedNutrition #3dfood
January 5, 2026 at 10:23 AM
Effect of Chitin-Glucan Hydrogel Coating on Shelf Life of Kashar Cheese🧀
www.ftb.com.hr/archives/196...
#kasharcheese #hydrogel #ediblecoating #SDG3 #SDG9 #SDG11 #AntioxidantEffect
January 4, 2026 at 11:44 AM
Impact of Aromatic Extracts🧪 on Chemical Profile and Sensory Perception👃👅 of Bread🍞🥖
www.ftb.com.hr/archives/197...
#bread #functionalfood #SDG3 #SDG9 #SDG12 #rosemaryextract #almondextract #ConsumerAcceptability #SensoryEvaluation
January 3, 2026 at 5:54 PM
Exploring Chia Mucilage as a Potential Additive for Salt Reduction📉 in Traditional Balkan Minced Meat🥩 Product Ćevap
www.ftb.com.hr/archives/196...
#mincedmeat #chiamucilage #SDG2 #SDG3 #SDG9 #reducedsalt #cevapi
January 2, 2026 at 9:58 AM
Decolorized and Undecolorized🎨 Ethanol Extracts of Ginggiyang (Leea aequata L.) Leaves🌿 as Effective Preservatives of Edible Products
www.ftb.com.hr/archives/196...
#Leeaaequuata #naturalpreservatives #foodpreservation #FTBjournal
January 1, 2026 at 5:10 PM
Quality Characteristics and Storage Stability of Guava Nectar🧃 Formulated with Natural Sweeteners
www.ftb.com.hr/archives/195...
#SDG3 #nonenzymaticbrowining #guava #nectar #naturalsweetener #bioactivecompounds #bioavailableiron
December 31, 2025 at 4:28 PM
Effect of Lachnum YM156 Polyphenol on STAT3/COX-2 Signal Pathway and Gut Microbiota in Mice🐁 with N-Nitrosodiethylamine-Induced Hepatic Injury🩼🩹
www.ftb.com.hr/archives/196...
#SDG3 #polyphenol #gutmicrobiota #liverinjury #signallingpathway
December 30, 2025 at 10:20 AM
Effect of Apigenin-Enriched Elsholtzia splendens Flower🌼 Extract🧪 on Lipid and Reactive Oxygen Species (ROS) Accumulation in 3T3-L1 Cells and Caenorhabditis elegans🪱
www.ftb.com.hr/archives/196...
#Elsholtziasplendens #Caenorhabditiselegans #SDG3 #lipidaccumulation #reactiveoxygenspecies
December 28, 2025 at 10:50 AM
Snacks🍪 Fortified with Protein Concentrate from Spotted Goatfish (Pseudupeneus maculatus)🐟 and Passion Fruit (Passiflora edulis)🍊 Shell Flour
www.ftb.com.hr/archives/195...
#fishproduct #proteinsupplement #SDG2 #SDG14 #fibresuppement #sustainability
December 26, 2025 at 10:50 AM
Assessment of Quality Indices in Japanese Quince (Chaenomeles japonica L.)🍋Juice🥤and Concentrate: Evaluating the Impact of Hydrolytic Enzymes and Clarifiers
www.ftb.com.hr/archives/195...
#quince #hydrolyticenzymes #SDG8 #juice #openaccessjournal
December 25, 2025 at 12:51 PM
Replacing Hydrogenated Fat in Cookies🍪 with Oleogels Based on Butia odorata Seed Oil and Beeswax🐝
www.ftb.com.hr/archives/196...
#oleogel #hydrogenatedfat #cookies #beeswax #SDG2 #SDG3 #SDG6 #SDG9 #SDG10
December 24, 2025 at 10:42 AM
🎅Ho, ho, ho! 🔔With Christmas spirit comes our latest issue! Season's greetings to everyone! 🎄❄️☃️🛷🎁
www.ftb.com.hr/archives/197...
December 23, 2025 at 10:26 AM
🔔⭐️🔔Wishing you all joy, prosperity and health in the forthcoming 2026! Merry Christmas and Happy New Year! 🎄🎅🎁☃️
December 22, 2025 at 10:33 AM
Our Editor has just published an interesting article on Sustainable Practices and UN SDG Alignment, a topic that was presented at the recent 2025 EASE conference in Oslo:
scholarlykitchen.sspnet.org/2025/12/10/g...
#sustainability #SDGgoals
Guest Post — Sustainable Practices and UN SDG Alignment at the 2025 EASE Conference in Oslo - The Scholarly Kitchen
Today's guest bloggers describe the efforts taken in organizing a sustainable 2025 conference of the European Association for Science Editors.
scholarlykitchen.sspnet.org
December 11, 2025 at 12:53 PM
Our editor Iva Grabarić Andonovski will speak at the 4th Sustainable Publishing Forum (13–14 Nov 2025, Barcelona)! She’ll discuss quality standards in Diamond OA and join a panel on the future of sustainable publishing. 👉 sciforum.net/event/SPF202...
#SustainablePublishing #OpenAccess
November 7, 2025 at 10:47 AM
U sklopu 47. međunarodnog sajma knjiga Interliber, urednica FTB-a, Iva Grabarić Andonovski, sudjelovat će u panel-raspravi Umjetna inteligencija u znanstvenom izdavaštvu. Hoće li nas UI zamijeniti? uz Jelenu Bolkovac i Gorana Delača, a moderirat će Ivana Rumora Samarin.
www.zv.hr/sajmovi-7/in...
November 6, 2025 at 10:29 AM
📍We made some improvements to help our authors with their submissions, so we now have two new templates, for original papers and review papers📑 They can be found here:
www.ftb.com.hr/info-for-aut...
October 26, 2025 at 5:26 PM
🎤Our editor, Iva Grabarić Andonovski, contributed to the Editage Insights article on the community impact and ownership of research, together with colleagues from the European Association of Science Editors - EASE. You can read the article here:
www.editage.com/insights/ope...
October 25, 2025 at 10:32 PM
📍Important update for authors 📢
We have implemented @easeeditors.bsky.social Interactive Checklist for Submitting Authors. Declaration of Authorship and Conflict of Interest forms are no longer valid. New form can be found at www.ftb.com.hr/info-for-aut....
More at www.ftb.com.hr/info-for-aut...
Interactive Checklist for Submitting Authors
www.ftb.com.hr
October 13, 2025 at 9:02 AM
Effect of Propolis🍯🐝 on the Quality Characteristics and Shelf Life of Raw Beef Meatballs during Refrigerated Storage🆒
www.ftb.com.hr/archives/194...
#meatballs #propolis #SDG3 #SDG9 #foodquality #ftbjournal #DiamondOpenAccess
October 8, 2025 at 8:27 AM
Co-Cultivation🧫of Yoghurt Bacteria🦠 with Probiotics Increased Melatonin Content and Enhanced the Antioxidant Activity of Soy Milk Yoghurt
www.ftb.com.hr/archives/194...
#Bifidobacterium #Lactobacillus #SDG3 #SDG4 #PlantBasedMilk #serotonin #ftbjournal #DiamondOpenAccess
October 7, 2025 at 10:11 AM
Opuntia ficus-indica🌵🍐 as an Alternative Source of Mucilage in Low-Fat Ice Cream🍦
www.ftb.com.hr/archives/194...
#icecream #opuntiaficusindica #lowfat #SDG2 #SDG3 #SDG9 #SDG12 #ftbjournal #DiamondOpenAccess
October 6, 2025 at 9:33 AM
Voltammetric Detection of Chlorophenols in Brewing Water and Beer 🍺Using Different Carbonaceous Composite Electrodes🔋
www.ftb.com.hr/archives/194...
#beer #electrochemical #detection #chlorophenols #liquidchromatography #ftbjournal #DiamondOpenAccess
October 3, 2025 at 8:14 AM
Sustainability and Influencing Factors in Bacterial 🦠Cellulose Production: A Review of the Impact of Microorganisms, Culture Media 🧫 and Cultivation Methods🧪⚗️
ftb.com.hr/archives/193...
#SDG9 #SDG12 #bacterialcellulose #agroindustrialwaste #culturemedia #ftbjournal #DiamondOpenAccess
October 2, 2025 at 9:00 AM