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marthamaudsley.bsky.social
@marthamaudsley.bsky.social
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marthamaudsley.bsky.social
November 28, 2025 at 12:51 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Vegan Herb Bread Pudding With Caramelized Leeks
cooking.nytimes.com
November 28, 2025 at 12:49 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Maple-Roasted Squash and Chickpeas With Mint-Pistachio Pesto
cooking.nytimes.com
November 28, 2025 at 12:48 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Citrus-Braised Fennel With White Beans
cooking.nytimes.com
November 28, 2025 at 12:48 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Brussels Sprouts Buried in Cream
cooking.nytimes.com
November 28, 2025 at 12:47 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Golden Mashed Potatoes With Cheddar and Chives
cooking.nytimes.com
November 28, 2025 at 12:46 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/7634...
Roasted Butternut Squash Mac and Cheese Recipe (Gift Recipe)
This autumnal riff on classic baked mac and cheese is inspired by a beloved frozen meal from Trader Joe’s. In this recipe, butternut squash halves are roasted with garlic and sage then mashed to form ...
cooking.nytimes.com
November 28, 2025 at 12:46 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/7615...
White Bean Salad With Fennel and Celery Recipe (Gift Recipe)
Like so many bean salads, this one is delicious the day it's made, but gets even better as it sits. You can marinate the beans in the dressing ahead of time, and they’ll soak it up and become more fla...
cooking.nytimes.com
November 28, 2025 at 12:46 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Chickpea Spinach Salad With Curry Yogurt Dressing
cooking.nytimes.com
November 28, 2025 at 12:45 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1026...
Roasted Pepper, White Bean and Mozzarella Salad
cooking.nytimes.com
November 28, 2025 at 12:45 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/7580...
Skillet Broccoli-Cheddar Rice Recipe (Gift Recipe)
While this weeknight-friendly recipe has the DNA of a broccoli-rice casserole, each element shines on its own: The rice is buttered and oniony sweet; the broccoli florets are tender, still-green and n...
cooking.nytimes.com
November 28, 2025 at 12:45 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1020...
Five-Ingredient Creamy Miso Pasta (Published 2020)
cooking.nytimes.com
November 28, 2025 at 12:44 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/7625...
Slow Cooker Red Lentil Pumpkin Soup Recipe (Gift Recipe)
The unexpected combination of red lentils and canned pumpkin make the base of this richly spiced, hands-off soup, seasoned with earthy turmeric, smoky paprika and citrusy coriander. The slow-cooker re...
cooking.nytimes.com
November 28, 2025 at 12:44 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Slow Cooker Creamy Tomato Lentil Soup Recipe (Gift Recipe)
A summer soup is not an oxymoron Take this lively lentil soup, rich and aromatic from both fresh and cooked tomatoes, and basil Adding fresh tomatoes and basil at both the beginning and end of cooking...
cooking.nytimes.com
November 28, 2025 at 12:43 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1017...
Vegan Mushroom Make-Ahead Gravy (Published 2015)
cooking.nytimes.com
November 28, 2025 at 12:42 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Cranberry Mousse Pie
cooking.nytimes.com
November 28, 2025 at 12:42 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Chocolate-Espresso Pie
cooking.nytimes.com
November 28, 2025 at 12:41 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Banana Phyllo Pie
cooking.nytimes.com
November 28, 2025 at 12:41 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Hojicha Cheesecake Pie 
cooking.nytimes.com
November 28, 2025 at 12:40 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Apple and Cream Pie
cooking.nytimes.com
November 28, 2025 at 12:40 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1027...
Delicata Squash Pie
cooking.nytimes.com
November 28, 2025 at 12:39 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/7615...
Vegan al Pastor Tacos Recipe (Gift Recipe)
Inspired by tacos al pastor, this peppy vegan version gives a firm nod to the smoky, savory and sweet flavors of the famed Mexican street food. The shortcut adobo (marinade) forgoes dried Mexican chil...
cooking.nytimes.com
November 28, 2025 at 12:39 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/7615...
Basil Tofu
cooking.nytimes.com
November 28, 2025 at 12:38 AM
marthamaudsley.bsky.social
cooking.nytimes.com/68861692-nyt...
Vegetarian Thanksgiving Main Dishes
These showstopping vegetarian main dishes will please everyone at the holiday table. Discover more ideas for the big day in our best Thanksgiving recipes collection.
cooking.nytimes.com
November 28, 2025 at 12:38 AM
marthamaudsley.bsky.social
cooking.nytimes.com/recipes/1021...
Stuffing Panzanella With Cranberry Vinaigrette (Published 2020)
cooking.nytimes.com
November 27, 2025 at 9:11 PM