Philly Foodie • Educator
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...or is it? Historically, American cheese has been a popular add-in to Korean ramyun for decades. If this still sounds weird to you, just give it a try sometime. It's... actually really tasty & gives the broth an amazing texture.
#foodhacks #ramyun #foodsky #cheese
...or is it? Historically, American cheese has been a popular add-in to Korean ramyun for decades. If this still sounds weird to you, just give it a try sometime. It's... actually really tasty & gives the broth an amazing texture.
#foodhacks #ramyun #foodsky #cheese
“Just living is not enough," said the butterfly, "one must have sunshine, freedom, and a little flower.”
“The whole world is a series of miracles, but we're so used to them we call them ordinary things.”
- Hans Christian Anderson
Be kind, my lovelies.
NY-style Capocollo, Caramelized Onion, Roasted Red Pepper, Hoagie Spread
NY-style Four Cheese
#GoBirds
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In this recipe we take this classic French dessert & add a touch of holiday magic✨
Recipe👉 zimmysnook.ca/gingerbread-...
Have a great day friends!
#holidayrecipes #Foodie #BBQmunity #holidayseason
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💻[email protected]
☎️516.785.5220
📍3320 Beltagh Avenue
Wantagh, NY 11793
Be her hero
💻[email protected]
☎️516.785.5220
📍3320 Beltagh Avenue
Wantagh, NY 11793
Prosciutto Cotto
Salami (Finocchiona)
Capocollo
Caciocavallo
Lettuce
Tomato
Onion
Hoagie Dressing
Prosciutto Cotto
Salami (Finocchiona)
Capocollo
Caciocavallo
Lettuce
Tomato
Onion
Hoagie Dressing
Join Here ⬇️
www.youtube.com/@phillyfilly
Join Here ⬇️
www.youtube.com/@phillyfilly