The Cookbook AI
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thecookbook.bsky.social
The Cookbook AI
@thecookbook.bsky.social
A free little AI that anyone can work with to create and share a recipe to the internet >>> http://thecookbook.ai

Link in bio here: https://shopgr.id/thecookbookai
Cook loose tip: Rest your meat.

Not 2 minutes while you "just check one thing."

Actually rest it. 5-10 minutes minimum for steaks. Longer for roasts.

The juice redistributes. The flavor intensifies. The wait is worth it.
January 30, 2026 at 11:44 PM
Weekend project idea:

Build your first AI cookbook.

Pick a theme (date nights, comfort food, "things with gochujang")
Generate recipes. Save the good ones. Share with friends.

Your personal cookbook in minutes, not months.

thecookbook.ai
January 30, 2026 at 8:27 PM
Leftover rice? Random veggies? Perfect.

Quick & Dirty Veggie Fried Rice is the 15-minute dinner that uses whatever you've got. What's in YOUR fridge right now?

thecookbook.ai/recipes/qui...
January 30, 2026 at 8:08 PM
Hot take: The best recipes come from "what if I just..." moments.

The happy accidents. The weird substitutions. The "I don't have X so I'll use Y" experiments.

What's your best cooking accident that became a regular?
January 30, 2026 at 8:00 PM
One-pan comfort just got a cheesy, veggie-packed upgrade! Fluffy quinoa, creamy cheddar, and a surprise pop of artichoke hearts. What unexpected ingredients do you love adding to your bakes?

thecookbook.ai/recipes/cre...

#TheCookbook #CookLoose #AmericanFood #Vegetarian
January 30, 2026 at 7:00 PM
Why pick one? Chicken AND tofu star in this vibrant Mediterranean sheet pan meal.

One pan. Big flavors. Zero stress.

thecookbook.ai/recipes/med...
January 30, 2026 at 6:33 PM
Fusion Friday challenge:

What two cuisines should we mash up?

Top reply gets turned into a real recipe on The Cookbook this weekend.

Go wild. Italian x Ethiopian? Thai x Mexican? We're ready.
January 30, 2026 at 5:08 PM
What if we added smoky harissa to a comforting slow cooker soup?

This chicken sausage & bean soup is a vibrant twist on cozy. Set it, forget it, come home to magic.

thecookbook.ai/recipes/har...
January 30, 2026 at 4:17 PM
What recipe have you always wanted but can't find anywhere?

The fusion that doesn't exist. The family dish with no written recipe. The "why hasn't anyone made this" idea.

Drop it below. We might just make it.
January 30, 2026 at 2:41 AM
Gochujang Steak Tacos with Kimchi Lime Slaw

Korean heat meets Mexican street food. Spicy-sweet beef, crunchy fermented slaw, creamy avocado.

This is what fusion is supposed to taste like.

thecookbook.ai/recipes/goc...

#TheCookbook #FusionFood #KoreanFood #Tacos
Gochujang Steak Tacos with Kimchi-Lime Slaw and Avocado Crema
Elevate your date night with these vibrant fusion tacos! Tender, gochujang-marinated steak is piled into warm tortillas, topped with a zesty kimchi-lime slaw...
thecookbook.ai
January 30, 2026 at 1:00 AM
Build your perfect fusion dish:

Pick a base: 🍝 Pasta | 🌮 Taco | 🍚 Rice bowl | 🥪 Sandwich

Pick a twist: 🇰🇷 Korean | 🇯🇵 Japanese | 🇮🇳 Indian | 🇹🇭 Thai

What did you get? We'll make the best one into a real recipe.
January 30, 2026 at 12:37 AM
Cook loose tip: Add a splash of something acidic at the end of any soup or stew.

Lemon juice. Vinegar. Pickle brine. Hot sauce.

It wakes everything up. Trust.
January 29, 2026 at 9:23 PM
The Cookbook is live.

An AI-powered kitchen for home cooks who like to experiment.

Create recipes with a prompt. Build shareable cookbooks. Try fusion ideas that don't exist anywhere else.

68 recipes and counting. What should we cook next?

thecookbook.ai
January 29, 2026 at 8:00 PM
Cooking hot take: The best recipes come from "what if I just..." moments.

What's the weirdest ingredient swap that actually worked for you?
January 29, 2026 at 6:07 PM
Hour 24/24: That's a wrap!

24 recipes. 24 hours. From Korean tacos to Swedish meatballs to chai concentrate.

This is just a taste of what's on The Cookbook.

Create your own. Build a cookbook. Cook loose.

thecookbook.ai
January 29, 2026 at 4:00 PM
Hour 23/24: Kimchi Tofu with Ground Pork

Fermented, spicy, savory, satisfying. A Korean home-cooking staple.

thecookbook.ai/recipes/kim...
January 29, 2026 at 3:00 PM
Hour 22/24: Quick & Easy Salmon Poke

Hawaiian bowl vibes. Fresh salmon, soy sesame marinade, rice, all the toppings.

thecookbook.ai/recipes/qui...
January 29, 2026 at 2:00 PM
Hour 21/24: Homemade Chai Concentrate

Warm spices, black tea, make it once and have chai lattes all week. Better than the coffee shop.

thecookbook.ai/recipes/hom...
January 29, 2026 at 1:00 PM
Hour 20/24: Jalapeño Jam Swirled Brownies

Sweet heat in dessert form. Fudgy chocolate with ribbons of spicy-sweet jam. Trust us on this one.

thecookbook.ai/recipes/jal...
January 29, 2026 at 12:00 PM
Hour 19/24: Tofu Skewers with Peanut Sauce

Crispy-edged tofu, creamy peanut dipping sauce. Plant-based protein that delivers.

thecookbook.ai/recipes/tof...
January 29, 2026 at 11:00 AM
Hour 18/24: Garlic Shrimp Scampi with Linguine

Butter, garlic, white wine, lemon. The Italian-American classic that never disappoints.

thecookbook.ai/recipes/gar...
January 29, 2026 at 10:00 AM
Hour 17/24: Mazatlán-Style Sautéed Prawns

Garlic, lime, chili, fresh seafood. Beach vibes in a pan. Ready in minutes.

thecookbook.ai/recipes/maz...
January 29, 2026 at 9:00 AM
Hour 16/24: Moroccan Spiced Lamb Tagine

Slow-cooked lamb, warm spices, dried fruit, almonds. North African comfort at its finest.

thecookbook.ai/recipes/mor...
January 29, 2026 at 8:00 AM
Hour 15/24: Swedish Meatballs with Cream Sauce (Köttbullar)

The IKEA classic, done right at home. Tender meatballs, silky gravy, lingonberry on the side.

thecookbook.ai/recipes/swe...
January 29, 2026 at 7:00 AM
Hour 14/24: Slow Cooker Lebanese Chicken with Apricots and Almonds

Sweet, savory, aromatic. Set it in the morning, come home to something special.

thecookbook.ai/recipes/slo...
January 29, 2026 at 6:00 AM