Reposted by Anna Saltmarsh
Registration is NOW OPEN for our State of the World's Plants and Fungi Symposium, 29 June - 1 July 2026! 🌍 The theme will be 'Harnessing the benefits of specimen digitisation' & will follow the release of the next State of the World's Report 🌱🍄
Learn more & register here 👉 https://ow.ly/CuNg50XFOH1
Learn more & register here 👉 https://ow.ly/CuNg50XFOH1
December 9, 2025 at 3:01 PM
Registration is NOW OPEN for our State of the World's Plants and Fungi Symposium, 29 June - 1 July 2026! 🌍 The theme will be 'Harnessing the benefits of specimen digitisation' & will follow the release of the next State of the World's Report 🌱🍄
Learn more & register here 👉 https://ow.ly/CuNg50XFOH1
Learn more & register here 👉 https://ow.ly/CuNg50XFOH1
Reposted by Anna Saltmarsh
⭐Speaker Spotlight for #OFC25⭐
Nick is co-founder of Hodmedod, a business working to increase diversity on farms and in our food, for the benefit of farming and farmed landscapes, the environment, individual health and our food culture.
To view the full bio and list of speakers ➡️ www.ofc.org.uk
Nick is co-founder of Hodmedod, a business working to increase diversity on farms and in our food, for the benefit of farming and farmed landscapes, the environment, individual health and our food culture.
To view the full bio and list of speakers ➡️ www.ofc.org.uk
November 28, 2024 at 7:56 PM
⭐Speaker Spotlight for #OFC25⭐
Nick is co-founder of Hodmedod, a business working to increase diversity on farms and in our food, for the benefit of farming and farmed landscapes, the environment, individual health and our food culture.
To view the full bio and list of speakers ➡️ www.ofc.org.uk
Nick is co-founder of Hodmedod, a business working to increase diversity on farms and in our food, for the benefit of farming and farmed landscapes, the environment, individual health and our food culture.
To view the full bio and list of speakers ➡️ www.ofc.org.uk