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At My Table South West

@atmytablesw.bsky.social

The podcast for folk who love dining out…
and want to learn the secrets of the best in the business.
www.atmytablesouthwest.co.uk

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At My Table South West

@atmytablesw.bsky.social

Marmite - yes or no? It's a definite YES from our special guest on this week's pod, released today. Veryan Palmer is Family Director at Newquay's Headland Hotel and in a fascinating interview she takes us through her #hospitality journey - and reveals her 'go to' recipe using the yeast extract.

March 20, 2025 at 6:43 AM

At My Table South West

@atmytablesw.bsky.social

Is that the Clark Kent of hospitality we see before us? It's certainly the moniker we've given to our special guest this week.
Tax specialist by day, out of hours he is a busy chef, food judge, critic and writer, giving him a unique insight into #hospitality so tune in to hear his views.

March 13, 2025 at 11:20 AM

At My Table South West

@atmytablesw.bsky.social

Mission Impossible...?
Your mission - should you choose to accept it - is to be someone who a) loves dining out; b) wants wine with their meal; c) doesn't want to drink alcohol.
Let us make it easy for you with our special guest on this week's pod - released today!

March 6, 2025 at 6:48 AM

At My Table South West

@atmytablesw.bsky.social

Episode 4 is out today - and we're delighted to welcome special guest Mitch Tonks to the pod.
He takes us through his amazing career and reveals the good, bad and sometimes ugly sides of running a restaurant, plus he explains his lifelong passion for cooking and selling seafood.
#hospitalitypodcast

February 27, 2025 at 10:34 AM

At My Table South West

@atmytablesw.bsky.social

Episode 3 is OUT TODAY!
Featuring a fascinating interview with hospitality expert Philip Newman Hall, who outlines key tips for a successful hospitality business. And he also worries whether some venues have lost what he terms 'MBWA' - discover this mystery ingredient on the pod!