@beryltung.bsky.social
Yes, love the raw shungiku as salad too. Shungiku pesto sounds interesting…,hmmm….
January 31, 2025 at 2:51 PM
Yes, love the raw shungiku as salad too. Shungiku pesto sounds interesting…,hmmm….
We have it in Taiwan. We call it “茼蒿” , or tong(2)-hao(1). It’s absolutely delicious with hotpot too. 🥰
January 31, 2025 at 5:02 AM
We have it in Taiwan. We call it “茼蒿” , or tong(2)-hao(1). It’s absolutely delicious with hotpot too. 🥰