Chance R. Noffsinger
@chance-est.bsky.social
Russulologist, ecologist, faculty at Montana State University
Most mushroom poisoning cases come from edible mushrooms that were rotten or improperly stored prior to eating. In general, people are bad at assessing the condition of wild mushrooms.
January 11, 2025 at 9:01 PM
Most mushroom poisoning cases come from edible mushrooms that were rotten or improperly stored prior to eating. In general, people are bad at assessing the condition of wild mushrooms.