drbiopvpbr
drbiopvpbr.bsky.social
drbiopvpbr
@drbiopvpbr.bsky.social
Researcher professor social technology study on clean green tech on food far energy home garden visual on line remote team capacity project based training social network school maker
https energypedia.info images 0 05 Micro_Gasification_2.0_Cooking_with_gas_from_dry_biomass.pdf.png thumbnail (https energypedia.info images 0 05 Micro_Gasification_2.0_Cooking_with_gas_from_dry_biomass.pdf.png) app.dokkio.com/a/1612686564...
September 11, 2025 at 12:30 PM
Legacy on the Line: How AI and Action Can Help Us Win the Fight Against Deforestation and Biodiversity Loss - Sri Tech Studio sritechstudio.com/legacy-on-th...
June 17, 2025 at 8:05 PM
Sustainable Agro food health medicine with zero wastes futureoffood.org/insights/pow... This urgent call to action highlights the need for innovative approaches in agriculture and food production that prioritize sustainability, resilience, and reduced carbon footprints.
This is where the hope lies.
Guest blog by Alice Waters, chef, author and food activist comments that the future of food is local.
futureoffood.org
June 17, 2025 at 5:43 PM
The tomato soup

www.salon.com/2025/03/17/t...

4 servings:Prep Time,15 mints
Cook ;45 mints
2 spoons olive oil
1 spoon of tomato paste
1 pint tomatoes
4 dried tomato
4 ounces red pepper
1/2 small red onion,
1/2 onion
6 cloves garlic
4 cups vegetable
2 spoons oregano
1/4 cup heavy cream
The secret to perfect tomato soup is hiding in the olive bar
This supermarket stalwart holds the key to the rich, unexpected flavor your soup's been missing
www.salon.com
June 8, 2025 at 5:38 PM