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Thanks to LE BERNE for the delicious pappardelle made by assistant winemaker Federico Fastelli’s nonna; it paired beautifully with winemaker Andrea Natalini’s first Pieve wine, the 2021 Le Bèrne Alto Vino Nobile di Montepulciano Pieve Cervognano. Read my article on Le Bèrne at www.iwinereview.com
March 22, 2025 at 11:34 AM
Thanks to LE BERNE for the delicious pappardelle made by assistant winemaker Federico Fastelli’s nonna; it paired beautifully with winemaker Andrea Natalini’s first Pieve wine, the 2021 Le Bèrne Alto Vino Nobile di Montepulciano Pieve Cervognano. Read my article on Le Bèrne at www.iwinereview.com
Fungi from the tip of Africa.
March 12, 2025 at 3:05 PM
Fungi from the tip of Africa.
Luke O'Cuinneagain has made wine at Screaming Eagle in Napa, Angelus in Bordeaux, and Glenelly in Stellenbosch, and he's the new winemaker at Vergelegen, the 3200 hectare estate on False Bay. Watch for our review article coming soon on our blog at www.iwinereview.com. #vergelegen #wosa
January 28, 2025 at 4:13 PM
Luke O'Cuinneagain has made wine at Screaming Eagle in Napa, Angelus in Bordeaux, and Glenelly in Stellenbosch, and he's the new winemaker at Vergelegen, the 3200 hectare estate on False Bay. Watch for our review article coming soon on our blog at www.iwinereview.com. #vergelegen #wosa
My 44 page gift guide for wine lovers is free at www.i-winereview.com
December 20, 2024 at 12:30 PM
My 44 page gift guide for wine lovers is free at www.i-winereview.com
DJT’s tariffs and the coming wine market shakeup on my blog at iwinereview.com
November 12, 2024 at 3:18 AM
DJT’s tariffs and the coming wine market shakeup on my blog at iwinereview.com