Evelien Lindeboom
@evelienlindeboom.bsky.social
Reposted by Evelien Lindeboom
"As an example, producing 100 grams of protein from peas emits just 0.4 kilograms of carbon dioxide equivalents (CO2eq). To get the same amount of protein from beef, emissions would be nearly 90 times higher, at 35 kgCO2eq."
Less meat is nearly always better than sustainable meat, to reduce your carbon footprint
Plant-based protein sources still have a lower footprint than the lowest-impact meat products.
ourworldindata.org
May 14, 2025 at 9:41 PM
"As an example, producing 100 grams of protein from peas emits just 0.4 kilograms of carbon dioxide equivalents (CO2eq). To get the same amount of protein from beef, emissions would be nearly 90 times higher, at 35 kgCO2eq."
ons zwarte wolfje
February 11, 2025 at 8:26 PM
ons zwarte wolfje