Fritz Eifrig
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feifrig.bsky.social
Fritz Eifrig
@feifrig.bsky.social
Failed punk, plausible hippie, faded roué, bitter crank. Rock rock swoop swoop.
Tofu and mushroom jorim with broiled salmon, rice, and kimchi. #whatsfordinner
November 7, 2025 at 12:22 AM
November 5, 2025 at 8:20 PM
14 or Fight, baby!
November 5, 2025 at 2:09 AM
Toasting my father’s journey into the next world with a pretty good Manhattan and some roses from the garden. Very glad that his suffering has come to an end.
September 29, 2025 at 10:25 PM
Good day at the record store part two
September 27, 2025 at 3:05 AM
Good day at the record store.
September 27, 2025 at 3:03 AM
Starting my 60s with a cold Martini and the new Funkadelic record-issue on 45rpm. I’m still cool, right? 👴🏼
September 11, 2025 at 9:24 PM
Pouring one out for Flo tonight. The Turtles have been my guilty pleasure since my surly teen punk rock days. #keepitwarm
September 6, 2025 at 2:08 AM
This week’s dinner: teriyaki salmon, Indonesian style soy-braised chicken and potatoes, pasta pangrattato with walnuts and parsley. #eatinggood
September 5, 2025 at 10:41 PM
This week’s dinners: ratatouille w/Manchego; Vietnamese-style chicken meatball soup with bok choy; chickpeas and pasta with anchovies and herbs; Indonesian style red chili tofu with peanuts. #eatinggood
August 28, 2025 at 11:21 PM
30 Years So Far. Not fade away. #JerryGarcia
August 10, 2025 at 1:47 AM
Baked fish and chips with homemade tartar sauce and summer squash. #whatsfordinner
August 8, 2025 at 11:38 PM
Creamy chick peas and chard with bucatini.
August 7, 2025 at 11:52 PM
Fantastic Gizzard show tonight! The Chicago Philharmonic was a just exactly perfect complimentary addition to the sound. Band was on point all night. Can’t wait for FoV next week.
August 7, 2025 at 3:47 AM
Carrot risotto with 🌶️ crisp.
August 2, 2025 at 12:05 AM
Tonight’s starter: figs with ricotta, honey, black pepper, and pistachios.
July 27, 2025 at 11:40 PM
So many pies! So many sides!
July 27, 2025 at 12:40 AM
Having a fun Saturday with the guys: making pizzas and spinning jazz. 😀
July 26, 2025 at 9:04 PM
Last night’s dinner: Taverna Salad— tomatoes, peppers, cukes , onions, olives, capers, chickpeas, toasted pita, and fried halloumi. Great hot weather meal!
July 25, 2025 at 2:37 PM
Speaking of "before-and-after"... this is an all-time favorite bootleg LP cover. Both pictures are about equally before and after the actual date of the show. 😀
July 24, 2025 at 6:22 PM
Baked cod with tahini herb butter and eggplant and squash from the garden. Not bad!
July 23, 2025 at 12:47 AM
Post-work jams. ‘War Pigs’ still slays! (LP is Luk’s Wall misprint version)
July 22, 2025 at 9:42 PM
Post-jams dinner.
July 20, 2025 at 11:32 PM
Pre-dinner jams.
July 20, 2025 at 10:46 PM
Using up some potstickers from the freezer with smashed cucumber and peanut sauce, along with some spicy Chinese long beans from the garden that we’re growing this year.
July 19, 2025 at 11:14 PM