GF (say it quickly)
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guildford.bsky.social
GF (say it quickly)
@guildford.bsky.social
I love the museum of most things. Not sport, no time for sport (I don't understand it). I collect anything I want and try to display it rather than hide away.

Born in my grandparent's parlour.

Definitely ANTI FASCIST

Gurnaikurnai land Australia
When the opposition leader misunderstands the meaning of base load power and tries to correct with 'firming the grid'

eff off Suss
December 1, 2025 at 2:59 AM
December 1, 2025 at 1:30 AM
They do the same with deer in Victoria, breed and release
December 1, 2025 at 1:29 AM
Reposted by GF (say it quickly)
I will never understand (several well documented cases of) hunters releasing them into new areas.

And yet the hunters lobby still tries to pull the "we're the true conservationists" card.
December 1, 2025 at 1:16 AM
That gingerbread man is wearing sumo wrestling pants
December 1, 2025 at 1:27 AM
The word meme didn't exist when I was a teen
December 1, 2025 at 1:16 AM
Now surely this is wrong.

He's white
He's anglo
He's Australian

...and yet he's a child abuser

(⁠☉☉⁠)⁠!
December 1, 2025 at 12:58 AM
Luckily the quality of bread returned to real crusty bread.

The soft east sliced bread was promoted for kids, because kids were and are still chewing lazy 🤭
November 30, 2025 at 10:10 PM
The supermarkets and metro bread factories fought hard to stop the 'baked on' movement....and won.

By the 90s, small local bakeries went through a renaissance and popped up everywhere, forcing supermarkets to install their own bakeries to compete. Although many now just finish off pre-baked bread
November 30, 2025 at 10:09 PM
Our local small mum and dad bakeries stopped making bread in the 70s and 80s, concentrating on pies and pastries. Most of our daily bread came from Melbourne and obviously was baked the day before (or further). Unlike NSW our bread had 'use by' dates not 'baked on' dates. So we had no idea how old .
November 30, 2025 at 10:09 PM
Bread in those days was very different and full of nasties .

You could roll up a piece of sliced bread and the emulsifiers would keep it in a ball.

Post WW2 production line bread making where traditional (aka centuries old) skills were tossed out in favour of steam baking.
November 30, 2025 at 9:10 PM
Love it much
November 30, 2025 at 9:03 PM