Harriet Fitch Little
@harrietfl.ft.com
FT Magazine Food and Drink editor
J is for January and J is for JOY🤸♂️🪩 There's an all-new Appetites special in FTWeekend today and it's full of things to cook during the cold season - including a beautiful colour-coded calendar to last you the entire month. A good day to buy a paper!
www.ft.com/joyofjan
www.ft.com/joyofjan
December 27, 2025 at 10:45 AM
J is for January and J is for JOY🤸♂️🪩 There's an all-new Appetites special in FTWeekend today and it's full of things to cook during the cold season - including a beautiful colour-coded calendar to last you the entire month. A good day to buy a paper!
www.ft.com/joyofjan
www.ft.com/joyofjan
message read. message not replied to. what have i done.
December 19, 2025 at 12:25 PM
message read. message not replied to. what have i done.
It's here! This issue is dedicated to how to do a few festive non-negotiables truly brilliantly. With @nigella.bsky.social @jayrayner1.bsky.social @marinaoloughlin.bsky.social @timhayward.bsky.social & more.
It's rainy! Go get a paper then get back into bed.
Alternatively: www.ft.com/christmas2025
It's rainy! Go get a paper then get back into bed.
Alternatively: www.ft.com/christmas2025
November 29, 2025 at 10:21 AM
It's here! This issue is dedicated to how to do a few festive non-negotiables truly brilliantly. With @nigella.bsky.social @jayrayner1.bsky.social @marinaoloughlin.bsky.social @timhayward.bsky.social & more.
It's rainy! Go get a paper then get back into bed.
Alternatively: www.ft.com/christmas2025
It's rainy! Go get a paper then get back into bed.
Alternatively: www.ft.com/christmas2025
we made a whole magazine about salad. it is beautiful! it is full of recipes from chefs who really love them! **you can pull it out and keep it in your kitchen!**
or read it online ft.com/summerofsalad
or read it online ft.com/summerofsalad
August 16, 2025 at 9:29 AM
we made a whole magazine about salad. it is beautiful! it is full of recipes from chefs who really love them! **you can pull it out and keep it in your kitchen!**
or read it online ft.com/summerofsalad
or read it online ft.com/summerofsalad
This, on the other hand, is great
July 28, 2025 at 11:38 AM
This, on the other hand, is great
without singling out any critics, or any chart-topping podcasting duos, did anyone who recommended this show actually watch it??? or just read summary (bookshop! murders! mark gatiss!) and review accordingly? i am your prime sucker for this sort of stuff but it is so dull and unendearing
July 28, 2025 at 11:36 AM
without singling out any critics, or any chart-topping podcasting duos, did anyone who recommended this show actually watch it??? or just read summary (bookshop! murders! mark gatiss!) and review accordingly? i am your prime sucker for this sort of stuff but it is so dull and unendearing
The BBC controversy no one is talking about (?!)
July 17, 2025 at 2:19 PM
The BBC controversy no one is talking about (?!)
(but also, yeah I guess you could google it!)
Brilliant recipe this week by Maria Bradford. Honestly, this marinade will change your summer. on.ft.com/4lcV3Rh
Brilliant recipe this week by Maria Bradford. Honestly, this marinade will change your summer. on.ft.com/4lcV3Rh
June 19, 2025 at 7:37 AM
(but also, yeah I guess you could google it!)
Brilliant recipe this week by Maria Bradford. Honestly, this marinade will change your summer. on.ft.com/4lcV3Rh
Brilliant recipe this week by Maria Bradford. Honestly, this marinade will change your summer. on.ft.com/4lcV3Rh
God knows there is no such thing as an original idea in magazines but please, a little decorum! a little twist! a break of more than the six weeks it presumably took to put this story together!
June 8, 2025 at 1:03 PM
God knows there is no such thing as an original idea in magazines but please, a little decorum! a little twist! a break of more than the six weeks it presumably took to put this story together!
When I posted this on IG it cropped the ‘highly commended’ part out with AI (honestly!!!) so I would like to state for record that Take A Break in fact won best magazine section of the year at BSME awards… but I got this, which is very nice, and also a newly created award for best wizarding robes
June 3, 2025 at 9:23 PM
When I posted this on IG it cropped the ‘highly commended’ part out with AI (honestly!!!) so I would like to state for record that Take A Break in fact won best magazine section of the year at BSME awards… but I got this, which is very nice, and also a newly created award for best wizarding robes
Pity @cordeliajenkins.bsky.social who had to put up with the ‘creative process’ on that one.
May 25, 2025 at 9:28 AM
Pity @cordeliajenkins.bsky.social who had to put up with the ‘creative process’ on that one.
ok so you like pasta but do you LOVE pasta? do you love pasta as much as the editors who made a whole issue about pasta??? Prove it by buying the FT today!
ft.com/pastaissue
ft.com/pastaissue
May 24, 2025 at 7:21 AM
ok so you like pasta but do you LOVE pasta? do you love pasta as much as the editors who made a whole issue about pasta??? Prove it by buying the FT today!
ft.com/pastaissue
ft.com/pastaissue
what a rush. what a thrill.
May 15, 2025 at 2:44 PM
what a rush. what a thrill.
Bad film, good product placement
April 23, 2025 at 11:41 AM
Bad film, good product placement
The closest I’ve got to answering the question “is there anything, *anything!* out there even a bit like Priestdaddy?”
April 1, 2025 at 4:41 PM
The closest I’ve got to answering the question “is there anything, *anything!* out there even a bit like Priestdaddy?”
please join me in a one-round game of ‘who said that?’
in response to being asked to join the rules feedback panel (and shared with permission! I am not a monster!)
in response to being asked to join the rules feedback panel (and shared with permission! I am not a monster!)
March 22, 2025 at 11:28 AM
please join me in a one-round game of ‘who said that?’
in response to being asked to join the rules feedback panel (and shared with permission! I am not a monster!)
in response to being asked to join the rules feedback panel (and shared with permission! I am not a monster!)
A little peek behind the curtain for anyone wondering “How are you finding editing Jay?”
March 16, 2025 at 8:32 AM
A little peek behind the curtain for anyone wondering “How are you finding editing Jay?”
“The FT Weekend Magazine is the home of quality longform writing at the FT” @kayewiggins.ft.com
on.ft.com/4is3jM4
on.ft.com/4is3jM4
March 15, 2025 at 9:01 AM
“The FT Weekend Magazine is the home of quality longform writing at the FT” @kayewiggins.ft.com
on.ft.com/4is3jM4
on.ft.com/4is3jM4
for balance - one of America's most esteemed critics. i don't want to reinforce cultural stereotypes but they are making it hard
February 24, 2025 at 3:48 PM
for balance - one of America's most esteemed critics. i don't want to reinforce cultural stereotypes but they are making it hard
today i have been emailing a very famous french restaurant critic (all will be revealed soon) and the experience doesn't disappoint.
February 24, 2025 at 3:28 PM
today i have been emailing a very famous french restaurant critic (all will be revealed soon) and the experience doesn't disappoint.
Top FT ed makes play for internal censorship! Brave food n drink ed remains readers’ champion!
February 14, 2025 at 8:51 AM
Top FT ed makes play for internal censorship! Brave food n drink ed remains readers’ champion!
I ordered this all the way from Canada and I’m not sorry. By Heather Buchanan
February 12, 2025 at 6:25 AM
I ordered this all the way from Canada and I’m not sorry. By Heather Buchanan