Author of The Taste of Power: How Five Foods Changed the World (forthcoming).
Reflections from research, travel, and work in progress.
After 35 years working on migration, I’m currently writing The Taste of Power — a book about food, power and how five everyday foods have shaped the world we live in.
I will be sharing reflections from research, travel, and work in progress.
After 35 years working on migration, I’m currently writing The Taste of Power — a book about food, power and how five everyday foods have shaped the world we live in.
I will be sharing reflections from research, travel, and work in progress.