Home Soil - Market Garden
@homesoil.bsky.social
Tasty and interesting veg with positive outcomes: linked systems, diverting waste, building soil, promoting diversity, saving seed - Outskirts of ACT Australia
Jerusalem Artichokes, Sunchokes, Fartichokes, whatever you call them these guys are tasty, easy to grow, and prolific!
There are lots of suggestions around for avoiding the toots, but it's just a bit of a giggle.
We love them roasted or as a soup blitzed with cream, and a little stock is sublime.
There are lots of suggestions around for avoiding the toots, but it's just a bit of a giggle.
We love them roasted or as a soup blitzed with cream, and a little stock is sublime.
July 15, 2025 at 10:04 AM
Jerusalem Artichokes, Sunchokes, Fartichokes, whatever you call them these guys are tasty, easy to grow, and prolific!
There are lots of suggestions around for avoiding the toots, but it's just a bit of a giggle.
We love them roasted or as a soup blitzed with cream, and a little stock is sublime.
There are lots of suggestions around for avoiding the toots, but it's just a bit of a giggle.
We love them roasted or as a soup blitzed with cream, and a little stock is sublime.
Super tasty, self sown winter carrots. 💚
July 5, 2025 at 8:06 AM
Super tasty, self sown winter carrots. 💚
Our garden is winding down, but there are still special things to harvest.
Blue Hopi corn is important to the Hopituh Shi-nu-mu people - look into it.
Each year, we dry our harvest, save the best for seed, and make the most amazing popcorn with the rest.
Blue Hopi corn is important to the Hopituh Shi-nu-mu people - look into it.
Each year, we dry our harvest, save the best for seed, and make the most amazing popcorn with the rest.
April 14, 2025 at 8:32 PM
Our garden is winding down, but there are still special things to harvest.
Blue Hopi corn is important to the Hopituh Shi-nu-mu people - look into it.
Each year, we dry our harvest, save the best for seed, and make the most amazing popcorn with the rest.
Blue Hopi corn is important to the Hopituh Shi-nu-mu people - look into it.
Each year, we dry our harvest, save the best for seed, and make the most amazing popcorn with the rest.