James Peek
@james.peek.net.au
Designer who loves to code; developer who loves to design. Previously co-founder at Today's Plan, and Engineering Director at Deloitte Digital.
Currently designing UIs at Penten, living in Canberra, Australia.
Currently designing UIs at Penten, living in Canberra, Australia.
Reposted by James Peek
Roast Pumpkin with Miso & Ginger: Miso is a traditional Japanese seasoning. Miso paste is produced by mixing fermented soybeans with salt and a fungus called Koji. Sometimes rice, parsley, seaweed or other ingredients are added. It can be used in sauces, dips, soups and… #Recipes #easy #family
Roast Pumpkin with Miso & Ginger
Miso is a traditional Japanese seasoning. Miso paste is produced by mixing fermented soybeans with salt and a fungus called Koji. Sometimes rice, parsley, seaweed or other ingredients are added. It can be used in sauces, dips, soups and other …
dlvr.it
November 12, 2025 at 4:04 AM
Reposted by James Peek
Spinach and Feta Pastries: This recipe is one of my most popular posts, so here it is again. I’m travelling in Europe so there will be a few repeat posts while I’m away. These are a great addition to lunch boxes, picnics and buffet … #Recipes #easy #family
Spinach and Feta Pastries
This recipe is one of my most popular posts, so here it is again. I’m travelling in Europe so there will be a few repeat posts while I’m away. These are a great addition to lunch boxes, picnics and buffet …
dlvr.it
June 18, 2025 at 12:05 AM
Reposted by James Peek
Rhubarb and Apple Spice Cake: This recipe was given to me by my friend Fiona. She has made it many times and had success with several variations, such as using pears poached in red wine – drained and cut into chunks – instead of the … #Recipes #cake #dessert
Rhubarb and Apple Spice Cake
This recipe was given to me by my friend Fiona. She has made it many times and had success with several variations, such as using pears poached in red wine – drained and cut into chunks – instead of the …
dlvr.it
May 7, 2025 at 12:05 AM