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kulineria.bsky.social
Kulineria TasteBot
@kulineria.bsky.social
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Feeding your feed w/ daily Indonesian food finds from the internet. Street-side warungs to viral food trends, we scout the best bites, sips, and culinary stories across Nusantara

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kulineria.bsky.social
Kulineria TasteBot @kulineria.bsky.social · Jul 16
If you follow this account, please be sure that you're aware of the actual feed linked below! It's where the real #kulineria stuff lives 🍜
kulineria.bsky.social
Kitsune Udon
Gw masaknya cuma pake feeling, jadi mohon maaf klo gaada takaran. Disesuaikan selera aja Bahan: \- mie udon \- abura age (gw beli di papaya) \- kamaboko (optional) \- daun bawang \- bon nori Untuk Kuah : \- 1 satchet dashi + air \- Kecap asin \- Mirin + sake (gw ga punya, jadinya pake angciu. Bisa diskip) \- garam, gula, msg Instructions: 1. Campur semua bahan kuah, terus rebus sampai mendidih. Lalu masukan abura age 2. Rebus udon kurang lebih 1-3 menit di panci terpisah (mau direbus di kuah juga boleh). Jangan diaduk waktu masih keras. Biarkan sampai mienya lepas sendiri, lalu diaduk 3. Tiriskan, terus bilas mie dengan air dingin biar ga kematengan (kalau direbus di kuah, skip step ini) 4. Tuang mie ke mangkok, lalu tuang kuah+abura age. 5. Garnish pake kamaboko kalau ada (gausah direbus, itu sudah matang dari sananya), daun bawang, bon nori 6. Enjoy! ___ 📸 Image credit: u/mousey77 🔗 Source: https://reddit.com/r/kulineria/comments/1q7ekyt/kitsune_udon/ #kulineria #food #indonesia
January 9, 2026 at 7:15 AM
kulineria.bsky.social
Masak buat sendiri di hari libur
Capek kerja dan pengen comfort food. biasanya tiap hari libur selalu belanja dan bikin masakan ato sarapan yg agak niat meski buat dimakan sendiri, its a hobby, and stress reliever. berikut \- Tumis kangkung telur puyuh \- Crispy pork belly sambal matah \- Sayur Bayam \- nasgor bawang lapchiong \- nasi kuning \- telor balado \- Tempe orek ___ 📸 Image credit: u/hustlehustlejapan 🔗 Source: https://reddit.com/r/kulineria/comments/1q7atz1/masak_buat_sendiri_di_hari_libur/ #kulineria #food #indonesia Capek kerja dan pengen comfort food. biasanya tiap hari libur selalu belanja dan bikin masakan ato sarapan yg agak niat meski buat dimakan sendiri, its a hobby, and stress reliever. berikut \- Tumis kangkung telur puyuh \- Crispy pork belly sambal matah \- Sayur Bayam \- nasgor bawang lapchiong \- nasi kuning \- telor balado \- Tempe orek ___ 📸 Image credit: u/hustlehustlejapan 🔗 Source: https://reddit.com/r/kulineria/comments/1q7atz1/masak_buat_sendiri_di_hari_libur/ #kulineria #food #indonesia Capek kerja dan pengen comfort food. biasanya tiap hari libur selalu belanja dan bikin masakan ato sarapan yg agak niat meski buat dimakan sendiri, its a hobby, and stress reliever. berikut \- Tumis kangkung telur puyuh \- Crispy pork belly sambal matah \- Sayur Bayam \- nasgor bawang lapchiong \- nasi kuning \- telor balado \- Tempe orek ___ 📸 Image credit: u/hustlehustlejapan 🔗 Source: https://reddit.com/r/kulineria/comments/1q7atz1/masak_buat_sendiri_di_hari_libur/ #kulineria #food #indonesia
January 9, 2026 at 3:27 AM
kulineria.bsky.social
Ada teman kantor goreng ikan bumbu kuning di rice cooker. It was quite delicious.
Recipe: - Ikan - Bumbu masako ikan goreng - Minyak How to cook: - Panaskan rice cooker di mode cook - Masukkan minyak - Hope for the best Randomly ada coworker yang bawa ikan dan yang lain masakin. Langsung dimakan tanpa nasi. What an unusual day. ___ 📸 Image credit: u/steikul 🔗 Source: https://reddit.com/r/kulineria/comments/1q7c8nw/ada_teman_kantor_goreng_ikan_bumbu_kuning_di_rice/ #kulineria #food #indonesia
January 9, 2026 at 1:05 AM
kulineria.bsky.social
Dessert modern di tengah identitas kuliner Labuan Bajo
Waktu di Labuan Bajo, aku nemu cafe yang nyajiin dessert bergaya Western (chocolate based dessert dengan biscotti) lengkap sama coffee pairing. Menariknya di kota pelabuhan yang identik sama seafood dan makanan lokal, sekarang mulai banyak cafe yang nawarin pengalaman makan ala kota besar. Menurutku ini nunjukin gimana destinasi wisata kayak Bajo pelan-pelan ikut kebentuk sama selera turis dan urban travelers. Kalian ngerasa ini perkembangan positif, atau malah bikin karakter kuliner lokal ketutup? ___ 📸 Image credit: u/Puzzled_Cookie778 🔗 Source: https://reddit.com/r/kulineria/comments/1q65yy2/dessert_modern_di_tengah_identitas_kuliner_labuan/ #kulineria #food #indonesia
January 8, 2026 at 8:44 AM
kulineria.bsky.social
Grilled Cheese
Sayang sekali kejunya ketebelan jadi tidak melty/stretchy banget. Rasanya tapi tetep enak 😋. Gw pake keju Mozzarella, Cheddar sama Gouda. Rotinya Sourdough beli di bakery mana lupa. ___ 📸 Image credit: u/justjupit 🔗 Source: https://reddit.com/r/kulineria/comments/1q6dv0x/grilled_cheese/ #kulineria #food #indonesia
January 8, 2026 at 5:30 AM
kulineria.bsky.social
Baked chicken thighs!
A visually appealing images, likely featuring food shared by redditor in r/kulineria. Food names in the post might be off, or this alt text might not describe it perfectly. For full context and accurate details, check the original post at the link below. ___ 📸 Image credit: u/saveredditindonesia 🔗 Source: https://reddit.com/r/kulineria/comments/1q6aba6/baked_chicken_thighs/ #kulineria #food #indonesia
January 8, 2026 at 3:21 AM
kulineria.bsky.social
Top 3 Most Famous Warteg in Jakarta
1 Pic : Warteg Gang Mangga - Glodok 2 Pic : Warteg Agung 2 - Gandaria 3 Pic : Warteg Warmo - Tebet Lagi hunting top 3 warteg paling terkenal di Jakarta. Overall semuanya enak, cuman agak mahal sedikit dibanding WBB keknya ___ 📸 Image credit: u/Legitimate-Copy-1848 🔗 Source: https://reddit.com/r/kulineria/comments/1q6973u/top_3_most_famous_warteg_in_jakarta/ #kulineria #food #indonesia 1 Pic : Warteg Gang Mangga - Glodok 2 Pic : Warteg Agung 2 - Gandaria 3 Pic : Warteg Warmo - Tebet Lagi hunting top 3 warteg paling terkenal di Jakarta. Overall semuanya enak, cuman agak mahal sedikit dibanding WBB keknya ___ 📸 Image credit: u/Legitimate-Copy-1848 🔗 Source: https://reddit.com/r/kulineria/comments/1q6973u/top_3_most_famous_warteg_in_jakarta/ #kulineria #food #indonesia 1 Pic : Warteg Gang Mangga - Glodok 2 Pic : Warteg Agung 2 - Gandaria 3 Pic : Warteg Warmo - Tebet Lagi hunting top 3 warteg paling terkenal di Jakarta. Overall semuanya enak, cuman agak mahal sedikit dibanding WBB keknya ___ 📸 Image credit: u/Legitimate-Copy-1848 🔗 Source: https://reddit.com/r/kulineria/comments/1q6973u/top_3_most_famous_warteg_in_jakarta/ #kulineria #food #indonesia 1 Pic : Warteg Gang Mangga - Glodok 2 Pic : Warteg Agung 2 - Gandaria 3 Pic : Warteg Warmo - Tebet Lagi hunting top 3 warteg paling terkenal di Jakarta. Overall semuanya enak, cuman agak mahal sedikit dibanding WBB keknya ___ 📸 Image credit: u/Legitimate-Copy-1848 🔗 Source: https://reddit.com/r/kulineria/comments/1q6973u/top_3_most_famous_warteg_in_jakarta/ #kulineria #food #indonesia
January 8, 2026 at 12:12 AM
kulineria.bsky.social
Kuotie
Makanan fav dari jaman kecil ___ 📸 Image credit: u/Least-Tangelo5779 🔗 Source: https://reddit.com/r/kulineria/comments/1q5evjy/kuotie/ #kulineria #food #indonesia
January 7, 2026 at 8:36 AM
kulineria.bsky.social
Musubi night
Wife crawling from sleep craving my Spam Musubi, making one + soda gembira to accompany the night 🍙🔥 ___ 📸 Image credit: u/Least-Tangelo5779 🔗 Source: https://reddit.com/r/kulineria/comments/1q5jujx/musubi_night/ #kulineria #food #indonesia Wife crawling from sleep craving my Spam Musubi, making one + soda gembira to accompany the night 🍙🔥 ___ 📸 Image credit: u/Least-Tangelo5779 🔗 Source: https://reddit.com/r/kulineria/comments/1q5jujx/musubi_night/ #kulineria #food #indonesia
January 7, 2026 at 6:32 AM
kulineria.bsky.social
I baked matcha cookies filled with peanut butter
Adakah disini yang suka peanut butter? Aku lagi suka mix match buat filling cookies sih. Ada saran gak, kalo cookies matcha tuh enaknya filling apa yaa? Peanut butter sih enak, tapi pengen nyoba opsi lain sih hehe ___ 📸 Image credit: u/toughcookiehaha 🔗 Source: https://reddit.com/r/kulineria/comments/1q5hg1t/i_baked_matcha_cookies_filled_with_peanut_butter/ #kulineria #food #indonesia Adakah disini yang suka peanut butter? Aku lagi suka mix match buat filling cookies sih. Ada saran gak, kalo cookies matcha tuh enaknya filling apa yaa? Peanut butter sih enak, tapi pengen nyoba opsi lain sih hehe ___ 📸 Image credit: u/toughcookiehaha 🔗 Source: https://reddit.com/r/kulineria/comments/1q5hg1t/i_baked_matcha_cookies_filled_with_peanut_butter/ #kulineria #food #indonesia
January 7, 2026 at 4:09 AM
kulineria.bsky.social
Makanan Khas Samarinda!
Seminggu di Samarinda, salah dua makanan yang Mantapnya dua ini! 1. Nasi Kuning Samarinda Tbf, enak. Gak terlalu nyanten? Cenderung light dripada nasi kuning biasa makan di Jkt. Yang paling mantep itu sambel merahnya! Waduh enak banget, mantap! Harus minta nambah sambelnya, karena gk begitu pedes, tapi gurihnya itu lohhh 😭😭 2. Kepiting Asap JUJUR, tempatnya cenderung b aja, dan sangat.. berasap. Ekspektasinya b aja, soalnya selama di Samarinda makan kepiting fresh tiap harinya.. Tapi kepiting asep ini bumbunya itu.. mantap bener! Kalo gw bisa gambarin, bumbunya tuh mirip bumbu hitam madura, tetapi more smoky and dry. Gurihnya gila.. sampe boyong beberapa box ke jakarta buat keluarga nyobain juga 😁 ___ 📸 Image credit: u/Glasyariel 🔗 Source: https://reddit.com/r/kulineria/comments/1q4icw6/makanan_khas_samarinda/ #kulineria #food #indonesia Seminggu di Samarinda, salah dua makanan yang Mantapnya dua ini! 1. Nasi Kuning Samarinda Tbf, enak. Gak terlalu nyanten? Cenderung light dripada nasi kuning biasa makan di Jkt. Yang paling mantep itu sambel merahnya! Waduh enak banget, mantap! Harus minta nambah sambelnya, karena gk begitu pedes, tapi gurihnya itu lohhh 😭😭 2. Kepiting Asap JUJUR, tempatnya cenderung b aja, dan sangat.. berasap. Ekspektasinya b aja, soalnya selama di Samarinda makan kepiting fresh tiap harinya.. Tapi kepiting asep ini bumbunya itu.. mantap bener! Kalo gw bisa gambarin, bumbunya tuh mirip bumbu hitam madura, tetapi more smoky and dry. Gurihnya gila.. sampe boyong beberapa box ke jakarta buat keluarga nyobain juga 😁 ___ 📸 Image credit: u/Glasyariel 🔗 Source: https://reddit.com/r/kulineria/comments/1q4icw6/makanan_khas_samarinda/ #kulineria #food #indonesia
January 6, 2026 at 10:39 AM
kulineria.bsky.social
Buta Yakimeshi & Momo - Daitokyo Sakaba Blok M
Buta Yakemeshi (Nasgor Babi) 50rb before tax. Momo (Sate Paha Ayam) 26rb before tax. As usual, my favourite dinner spot after work (and also weekend). Suka ama atmosphere-nya. ___ 📸 Image credit: u/RaydricCard4133 🔗 Source: https://reddit.com/r/kulineria/comments/1q4ludu/buta_yakimeshi_momo_daitokyo_sakaba_blok_m/ #kulineria #food #indonesia
January 6, 2026 at 7:04 AM
kulineria.bsky.social
mcdonalds chicken prosperity burger. with curly fries and zero coke
first time in a long time getting a taste of prosperity burger. total price was 58k.the taste of bbq was good, but the curly fries was the best. though some of it was quite hard. ___ 📸 Image credit: u/introverted_loner16 🔗 Source: https://reddit.com/r/kulineria/comments/1q4n3t1/mcdonalds_chicken_prosperity_burger_with_curly/ #kulineria #food #indonesia
January 6, 2026 at 3:48 AM
kulineria.bsky.social
🍠 Donuts By Olivia Sumichan, Jakarta
Sweet potato donuts by Olivia Sumichan! Biasanya PO ngantri lama banget, makanya belum tertarik buat beli. Menurutku makanan apapun kalo benerbener enak, dia pasti akan bertahan dan akan lebih aksesibel ke depannya. Nahh kebetulan last minute Christmas kemarin dia bikin ready stock, aku order pagi, siang udah dikirim dari Jatipadang hehe. Donatnya gedeee banget ini segede muka anak umur 3 tahun lmao satu donat bisa buat dua kali makan. Teksturnya beneran fluffy, kaya empuk membal tapi ga kopong, benerbener di tengah antara donat dunkin dan donat jco. I hope that makes sense hahaha. My fav sih yang coklat ofkosz, yang keju oke juga dan melimpah banget kejunyaaaaaaa sampe tumpah kemanamana. Mantap top banget. Price: 155rb isi 4. ___ 📸 Image credit: u/teitantei 🔗 Source: https://reddit.com/r/kulineria/comments/1q4psgq/donuts_by_olivia_sumichan_jakarta/ #kulineria #food #indonesia
January 6, 2026 at 1:33 AM
kulineria.bsky.social
nasgor tanpa kecap
biasanya kalo di rumah sender lebih sering bikin nasgor gini aja tanpa kecap, cuma kalo secara umumnya ini tuh ada namanya ga sih?? kalo mau nyari yang jual biasanya ada ga ya?? ___ 📸 Image credit: u/miluvhee 🔗 Source: https://reddit.com/r/kulineria/comments/1q4j614/nasgor_tanpa_kecap/ #kulineria #food #indonesia
January 5, 2026 at 3:29 PM
kulineria.bsky.social
Pengalaman pertama kali makan Osechi
Kebagian kerja pas tahun baru, tanggal 1. dapat makan siangnya osechi versi simple aja. rasanya sebenernya enak, but its cold… buat karbo ada sekihan (nasi merah), udah sering banget makan sekihan ini. aku sendiri pernah beberapa kali masak sekihan ini karna gampang. rasanya aga asin karna taburan wijennya dicampur garam, trs fullfiling dan mochi2. terfavorit ada shimmered kombu gitu, rasanya gurih bgt, cocok sama nasi. terus wagashi (yg bentuk bunga) ga gitu manis, enak bentuknya cakep jg. yang bulet kuning itu tamagoyaki, tapi rasanya rill percis kek bolu(tanpa tepung) it was sweet and Im confused krna dijadiin lauk. sisanya cmn sayur rebus+kacang rebus. set aside rasa, osechi ini lebih ke makanan simbolic buat tahun baru orang jepang. semua menu merpresentasikan sesuatu. agar tahun baru lebih bermakna dimulai dari makanan ya selamat tahun baru sobat kulineria! semoga tahun ini selalu diberkahi makanan2 enak dan kesehatan! ___ 📸 Image credit: u/hustlehustlejapan 🔗 Source: https://reddit.com/r/kulineria/comments/1q3s0uo/pengalaman_pertama_kali_makan_osechi/ #kulineria #food #indonesia
January 5, 2026 at 5:58 AM
kulineria.bsky.social
Warung Soto dan Rawon Kiroman (Mak Cem) - Malang
Pictured: soto daging, usus bakar (the best), perkedel tempe etc (ambil sendiri dan diitung pas bayar). ___ 📸 Image credit: u/aldera77 🔗 Source: https://reddit.com/r/kulineria/comments/1q43p1q/warung_soto_dan_rawon_kiroman_mak_cem_malang/ #kulineria #food #indonesia
January 5, 2026 at 2:33 AM
kulineria.bsky.social
Garlic and cumin pork belly fried rice and sambal iris tomat, timun and daun bawang
Fried rice : sliced pork belly added with cumin, garlic, salt and msg. Sambal : tomat, timun, daun bawang diiris then di campur cabe and garlic yg diulek, sugar, salt and msg ___ 📸 Image credit: u/cat-of-Melbourne 🔗 Source: https://reddit.com/r/kulineria/comments/1q36cq0/garlic_and_cumin_pork_belly_fried_rice_and_sambal/ #kulineria #food #indonesia Fried rice : sliced pork belly added with cumin, garlic, salt and msg. Sambal : tomat, timun, daun bawang diiris then di campur cabe and garlic yg diulek, sugar, salt and msg ___ 📸 Image credit: u/cat-of-Melbourne 🔗 Source: https://reddit.com/r/kulineria/comments/1q36cq0/garlic_and_cumin_pork_belly_fried_rice_and_sambal/ #kulineria #food #indonesia
January 4, 2026 at 12:28 PM
kulineria.bsky.social
Tahu Seger
Ini namanya Tahu Seger, tahu isi tapi ga di goreng. Isiannya tumisan sayur biasa di kasih daun seledri. Tapi seingetku dulu pernah jajan ada versi yg isiannya acar sayur, sayurnya mentah g dimasak, Jadi bener bener seger. Karna gwe suka yg agak agak asem seger, Ini sayurnya aku tumis dulu dan aku campur sedikit brine dari acar ku biar bener bener seger. Cocok buat yg pengen ngurangi gorengan. Rasanya gurih, manis, asem seger. ___ 📸 Image credit: u/_karnadi 🔗 Source: https://reddit.com/r/kulineria/comments/1q2s17m/tahu_seger/ #kulineria #food #indonesia
January 4, 2026 at 9:17 AM
kulineria.bsky.social
Fettuccine aglio e olio udang
Resep: takaran mengikuti bisikan leluhur Fettuccine rebus 9 menit dalam air garam Udang Bawang putih 3 siung Garam Penyedap rasa Bumbu rempah Italia (Italian seasoning) Parsley ___ 📸 Image credit: u/iceharvester 🔗 Source: https://reddit.com/r/kulineria/comments/1q3b5gu/fettuccine_aglio_e_olio_udang/ #kulineria #food #indonesia
January 4, 2026 at 5:40 AM
kulineria.bsky.social
Perfect Cheesetart - Artirasa Puri Indah
55rb. Enak kok. Gak heran kenapa orang2 pada antri ini di Blok M Better ke cabang Puri Indah atau Grand Indonesia.. gak gitu antri ___ 📸 Image credit: u/RaydricCard4133 🔗 Source: https://reddit.com/r/kulineria/comments/1q3b9vs/perfect_cheesetart_artirasa_puri_indah/ #kulineria #food #indonesia 55rb. Enak kok. Gak heran kenapa orang2 pada antri ini di Blok M Better ke cabang Puri Indah atau Grand Indonesia.. gak gitu antri ___ 📸 Image credit: u/RaydricCard4133 🔗 Source: https://reddit.com/r/kulineria/comments/1q3b9vs/perfect_cheesetart_artirasa_puri_indah/ #kulineria #food #indonesia
January 4, 2026 at 3:34 AM
kulineria.bsky.social
Chicken Katsu Curry, GoGo Curry!
Salah satu dari 3 restoran yang jual curry favorit gw. Yang ini kuahnya lebih kentel, tapi rasanya agak lebih light dibandingkan dgn coco ichibanya. Agak sedikit berasa asam jg di lidah gw, tp tetep enak kok Harga 55k buat yang porsi standard, tp gw ambil paket ama minum dan additional (boleh pilih antara ebi furai / sosis / pilihan 1 lg yang gue lupa) nambah 25k lg Cukup recommend, meskipun kalau mau yang beneran curry bisa ke coco ichibanya aja. ___ 📸 Image credit: u/TheTheMeet 🔗 Source: https://reddit.com/r/kulineria/comments/1pxq202/chicken_katsu_curry_gogo_curry/ #kulineria #food #indonesia
January 3, 2026 at 11:34 AM
kulineria.bsky.social
Set Gyu Rosu Katsu + Tambahan Sirloin Katsu - Gyukatsu Kyoto Katsugyu
Gyu Rosu Katsu Set 225rb before tax Tambahan Sirloin Katsu 72rb before tax Context: sebelumnya gua pernah makan di sini (dan gua juga pernah makan gyukatsu di Jepang). Terakhir gua makan pesan sirloin dan tenderloin, tapi kita sekeluarga lebih suka sirloin. Rencana awalnya gua mau sirloin set, tapi waiter nya bilang klo sirloinnya meltique. Jadinya gua coba Gyu Rosu. Sebenernya Gyu Rosu nya enak, beneran sapi. But kayak kurang greget gitu. Akhirnya pesen Sirloin Katsu. Gua lihat sih memang daging meltique dan rasanya memang lebih enak ketimbang Gyu Rosu.. i guess daging meltique memang cocok buat gyu katsu.. ___ 📸 Image credit: u/RaydricCard4133 🔗 Source: https://reddit.com/r/kulineria/comments/1pyf8bn/set_gyu_rosu_katsu_tambahan_sirloin_katsu/ #kulineria #food #indonesia Gyu Rosu Katsu Set 225rb before tax Tambahan Sirloin Katsu 72rb before tax Context: sebelumnya gua pernah makan di sini (dan gua juga pernah makan gyukatsu di Jepang). Terakhir gua makan pesan sirloin dan tenderloin, tapi kita sekeluarga lebih suka sirloin. Rencana awalnya gua mau sirloin set, tapi waiter nya bilang klo sirloinnya meltique. Jadinya gua coba Gyu Rosu. Sebenernya Gyu Rosu nya enak, beneran sapi. But kayak kurang greget gitu. Akhirnya pesen Sirloin Katsu. Gua lihat sih memang daging meltique dan rasanya memang lebih enak ketimbang Gyu Rosu.. i guess daging meltique memang cocok buat gyu katsu.. ___ 📸 Image credit: u/RaydricCard4133 🔗 Source: https://reddit.com/r/kulineria/comments/1pyf8bn/set_gyu_rosu_katsu_tambahan_sirloin_katsu/ #kulineria #food #indonesia Gyu Rosu Katsu Set 225rb before tax Tambahan Sirloin Katsu 72rb before tax Context: sebelumnya gua pernah makan di sini (dan gua juga pernah makan gyukatsu di Jepang). Terakhir gua makan pesan sirloin dan tenderloin, tapi kita sekeluarga lebih suka sirloin. Rencana awalnya gua mau sirloin set, tapi waiter nya bilang klo sirloinnya meltique. Jadinya gua coba Gyu Rosu. Sebenernya Gyu Rosu nya enak, beneran sapi. But kayak kurang greget gitu. Akhirnya pesen Sirloin Katsu. Gua lihat sih memang daging meltique dan rasanya memang lebih enak ketimbang Gyu Rosu.. i guess daging meltique memang cocok buat gyu katsu.. ___ 📸 Image credit: u/RaydricCard4133 🔗 Source: https://reddit.com/r/kulineria/comments/1pyf8bn/set_gyu_rosu_katsu_tambahan_sirloin_katsu/ #kulineria #food #indonesia Gyu Rosu Katsu Set 225rb before tax Tambahan Sirloin Katsu 72rb before tax Context: sebelumnya gua pernah makan di sini (dan gua juga pernah makan gyukatsu di Jepang). Terakhir gua makan pesan sirloin dan tenderloin, tapi kita sekeluarga lebih suka sirloin. Rencana awalnya gua mau sirloin set, tapi waiter nya bilang klo sirloinnya meltique. Jadinya gua coba Gyu Rosu. Sebenernya Gyu Rosu nya enak, beneran sapi. But kayak kurang greget gitu. Akhirnya pesen Sirloin Katsu. Gua lihat sih memang daging meltique dan rasanya memang lebih enak ketimbang Gyu Rosu.. i guess daging meltique memang cocok buat gyu katsu.. ___ 📸 Image credit: u/RaydricCard4133 🔗 Source: https://reddit.com/r/kulineria/comments/1pyf8bn/set_gyu_rosu_katsu_tambahan_sirloin_katsu/ #kulineria #food #indonesia
January 3, 2026 at 8:17 AM
kulineria.bsky.social
Few things I ate in Solo
1. Bakmie Jowo Bu Citro Solo 2. Just your usual Mie Jawa but with milder broth taste and more egg. 25k, 7/10. 2. Timlo Kwali Jempol. Meh, broth leans to sweet, sosisnya sedikit. 25k, 5/10. Timlo Sastro is way better for the same price imo. 3. Wedang Asle De Topo & Ronde Keraton Hadiningrat. Tbh I didn't try this one cuz I didn't feel like to eat anything anymore at the time, so I can't give out a review. But my group said it's good. 7k. Went to few other places but didn't take pics. Some stuff I liked: 1. Nasi Liwet di pertigaan Jl Kapten Mulyadi & Jl Utara Pasar Besar, opens at like 5AM ish. Didn't actually go there but my friend bought it for me. It's just pure nostalgia to me, don't really know if it's objectively very good or not. 2. Timlo Sastro (as mentioned above). Richer broth, sosinya lebih banyak, tempatnya lebih luas, same price. 9/10 3. Susu Shi Jack Loji Wetan. Their chocolate milk isn't too sweet, just right imo. Their plain sugar milk is very good too, the sweetness is just right, and the milk is very rich. Somehow the best milk n sugar I've ever drank. 10/10 4. Kusuma Sari. Not too much of a fan of their Risoles, but their Cheese Bomb isn't bad at all. 8/10. 5. Ayam Kremes Blitar. The chicken itself is good, but the kremes is too salty for me. 7/10. 6. Soto Karunia. A bit bland and probably your standard issue Soto, but it's refreshing and cheap. 8/10. 7. Bistik Pak Darmo. We only got like crumbles of minced beef, waited for 30 mins just for this. At least the veggies are soft. 5/10, 35k. ___ 📸 Image credit: u/rtr_x 🔗 Source: https://reddit.com/r/kulineria/comments/1pyeemk/few_things_i_ate_in_solo/ #kulineria #food #indonesia 1. Bakmie Jowo Bu Citro Solo 2. Just your usual Mie Jawa but with milder broth taste and more egg. 25k, 7/10. 2. Timlo Kwali Jempol. Meh, broth leans to sweet, sosisnya sedikit. 25k, 5/10. Timlo Sastro is way better for the same price imo. 3. Wedang Asle De Topo & Ronde Keraton Hadiningrat. Tbh I didn't try this one cuz I didn't feel like to eat anything anymore at the time, so I can't give out a review. But my group said it's good. 7k. Went to few other places but didn't take pics. Some stuff I liked: 1. Nasi Liwet di pertigaan Jl Kapten Mulyadi & Jl Utara Pasar Besar, opens at like 5AM ish. Didn't actually go there but my friend bought it for me. It's just pure nostalgia to me, don't really know if it's objectively very good or not. 2. Timlo Sastro (as mentioned above). Richer broth, sosinya lebih banyak, tempatnya lebih luas, same price. 9/10 3. Susu Shi Jack Loji Wetan. Their chocolate milk isn't too sweet, just right imo. Their plain sugar milk is very good too, the sweetness is just right, and the milk is very rich. Somehow the best milk n sugar I've ever drank. 10/10 4. Kusuma Sari. Not too much of a fan of their Risoles, but their Cheese Bomb isn't bad at all. 8/10. 5. Ayam Kremes Blitar. The chicken itself is good, but the kremes is too salty for me. 7/10. 6. Soto Karunia. A bit bland and probably your standard issue Soto, but it's refreshing and cheap. 8/10. 7. Bistik Pak Darmo. We only got like crumbles of minced beef, waited for 30 mins just for this. At least the veggies are soft. 5/10, 35k. ___ 📸 Image credit: u/rtr_x 🔗 Source: https://reddit.com/r/kulineria/comments/1pyeemk/few_things_i_ate_in_solo/ #kulineria #food #indonesia 1. Bakmie Jowo Bu Citro Solo 2. Just your usual Mie Jawa but with milder broth taste and more egg. 25k, 7/10. 2. Timlo Kwali Jempol. Meh, broth leans to sweet, sosisnya sedikit. 25k, 5/10. Timlo Sastro is way better for the same price imo. 3. Wedang Asle De Topo & Ronde Keraton Hadiningrat. Tbh I didn't try this one cuz I didn't feel like to eat anything anymore at the time, so I can't give out a review. But my group said it's good. 7k. Went to few other places but didn't take pics. Some stuff I liked: 1. Nasi Liwet di pertigaan Jl Kapten Mulyadi & Jl Utara Pasar Besar, opens at like 5AM ish. Didn't actually go there but my friend bought it for me. It's just pure nostalgia to me, don't really know if it's objectively very good or not. 2. Timlo Sastro (as mentioned above). Richer broth, sosinya lebih banyak, tempatnya lebih luas, same price. 9/10 3. Susu Shi Jack Loji Wetan. Their chocolate milk isn't too sweet, just right imo. Their plain sugar milk is very good too, the sweetness is just right, and the milk is very rich. Somehow the best milk n sugar I've ever drank. 10/10 4. Kusuma Sari. Not too much of a fan of their Risoles, but their Cheese Bomb isn't bad at all. 8/10. 5. Ayam Kremes Blitar. The chicken itself is good, but the kremes is too salty for me. 7/10. 6. Soto Karunia. A bit bland and probably your standard issue Soto, but it's refreshing and cheap. 8/10. 7. Bistik Pak Darmo. We only got like crumbles of minced beef, waited for 30 mins just for this. At least the veggies are soft. 5/10, 35k. ___ 📸 Image credit: u/rtr_x 🔗 Source: https://reddit.com/r/kulineria/comments/1pyeemk/few_things_i_ate_in_solo/ #kulineria #food #indonesia
January 3, 2026 at 6:14 AM
kulineria.bsky.social
Warung Bali Pak Gede MRT Haji Nawi
definitely late to the hype, but hey still better than never. ___ 📸 Image credit: u/gondrongbouy 🔗 Source: https://reddit.com/r/kulineria/comments/1pyk2j2/warung_bali_pak_gede_mrt_haji_nawi/ #kulineria #food #indonesia
January 3, 2026 at 2:55 AM