New crumpet clip just dropped — this part explains how the bubbles and texture develop in the pan.
Full episode: https://ow.ly/RNzx50XHVlx

We cooked sourdough crumpets and unpacked the science behind them: fermentation, bubbles, texture, all of it.

Full episode here → https://ow.ly/U3r350XHrBA

Ever heard of a stroad? It lives somewhere in the void between a road and a street, and cities across the US are trying to fix their stroads to make them more effective.

Btw - this is the first episode of a new series we’re launching on TikTok! Follow @labxnas there for more!

I would be so terrified working with a $1M machine of any kind…

#million #machine #comedy #comedycentral #microscope #standup #standupcomedy #science

Don't forget to catch our full episode of dehydrating foods here: ow.ly/a5Ks50VacTz