If you're desperate to see what we got up to in the last week, it's here:
www.instagram.com/paulmanzotti
If you're desperate to see what we got up to in the last week, it's here:
www.instagram.com/paulmanzotti
A definite improvement in quality compared to the buffet on the ferry yesterday.
A definite improvement in quality compared to the buffet on the ferry yesterday.
Did get some lovely views of Oslo though.
Did get some lovely views of Oslo though.
This park was on our way back from dinner, so we had to stop off.
This park was on our way back from dinner, so we had to stop off.
Glad to say it's as good as I remember!
Rather than ordering 2 bread bowls each, we got refills. Both the Baja Chicken and BBQ Chicken Mac and Cheese were delicious.
Pudding was an amazing cookie ice cream sandwich.
Glad to say it's as good as I remember!
Rather than ordering 2 bread bowls each, we got refills. Both the Baja Chicken and BBQ Chicken Mac and Cheese were delicious.
Pudding was an amazing cookie ice cream sandwich.
Had to put our feet in the water at the harbour. It was definitely fresh, not sure about swimming in it when we go to the sauna!
Had to put our feet in the water at the harbour. It was definitely fresh, not sure about swimming in it when we go to the sauna!
Walked the 3k to our hotel, dumped our luggage in the baggage area, and had a coffee at Tim Wendelboe.
Walked the 3k to our hotel, dumped our luggage in the baggage area, and had a coffee at Tim Wendelboe.
See ya, København, until next... er, week.
See ya, København, until next... er, week.
Lucked out with no queue, I ordered both the Fried Chicken bum and the Mapu Tofu bun, with fried.
Both were fabulous, I possibly preferred the Mapu Tofu, but it was close!
Lucked out with no queue, I ordered both the Fried Chicken bum and the Mapu Tofu bun, with fried.
Both were fabulous, I possibly preferred the Mapu Tofu, but it was close!
This was a good move, the twist was even better than the Cardamom Croissant, a lovely touch of the salt in the base elevating the flavour.
And custard is always going to work in a pastry for me.
Post check out, we wandered the harbour.
This was a good move, the twist was even better than the Cardamom Croissant, a lovely touch of the salt in the base elevating the flavour.
And custard is always going to work in a pastry for me.
Post check out, we wandered the harbour.
Hit the hotel gym for a workout, then jumped on bikes to get breakfast.
Hit the hotel gym for a workout, then jumped on bikes to get breakfast.
We were feeling cycled out for the day, so took a leisurely walk back to the hotel, stopping at reception to get a fan to make up for the lack of air con.
We were feeling cycled out for the day, so took a leisurely walk back to the hotel, stopping at reception to get a fan to make up for the lack of air con.
Then, as if they knew we were going to be there, Sticky Toffee Pudding was on the menu.
It passed the test. I particularly liked the brandy sauce they poured over it in addition to the toffee sauce.
Then, as if they knew we were going to be there, Sticky Toffee Pudding was on the menu.
It passed the test. I particularly liked the brandy sauce they poured over it in addition to the toffee sauce.
This was followed by Grilled Pork Neck in a spicy plum sauce, which again hit the spot.
Mushroom Coconut Sticky Rice did exactly what it said on the tin.
This was followed by Grilled Pork Neck in a spicy plum sauce, which again hit the spot.
Mushroom Coconut Sticky Rice did exactly what it said on the tin.
Panko-coated Aubergine with a spicy peanut sauce kept the quality level high.
Panko-coated Aubergine with a spicy peanut sauce kept the quality level high.
We started with a glass of Muri, a fermented rice drink, and it was delicious.
The first dish put was a Cold Noodle Salad with charred Cucumber and Pecorino, and it was a flavour bomb!
We started with a glass of Muri, a fermented rice drink, and it was delicious.
The first dish put was a Cold Noodle Salad with charred Cucumber and Pecorino, and it was a flavour bomb!