Michael Podvinec
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mpodvinec.bsky.social
Michael Podvinec
@mpodvinec.bsky.social
Life sciences IT geek. But also: Passionate about culinary science and art. Author of books. Among other things.
Reposted by Michael Podvinec
As Christmas nears, grocery stores and delicatessens everywhere fill with boxes packed with #panettone. A truly delicious panettone requires time and skill – but the result is a scientific treat, explains @mpodvinec.bsky.social.
Panettone: skill with a side of science
A scientist explains how panettone is made, combining artisanal sourdough baking with food science, exploring fermentation, gluten development...
www.unibas.ch
December 22, 2025 at 1:28 PM