Chef Nancy
@nancyskitchen.bsky.social
Cordon Bleu Graduate 1973
Food Scientist & R&D Professional
Culinary Expert & Cooking Teacher
Food Scientist & R&D Professional
Culinary Expert & Cooking Teacher
Chile Relleno chez me!
February 21, 2025 at 8:21 PM
Chile Relleno chez me!
Dinner in Puerto Peñasco at Cenaduria Yoli. Excellent!
February 11, 2025 at 11:20 PM
Dinner in Puerto Peñasco at Cenaduria Yoli. Excellent!
Can you get any more cereal in this bowl, honey?
January 23, 2025 at 5:33 PM
Can you get any more cereal in this bowl, honey?
A crazy platter of veggies to accompany Carnitas Tacos, dressed with pineapple chile salsa. Big hit baby!
Mushrooms, radish, sweet potato, red onion, eggplant, piña, etc.
Mushrooms, radish, sweet potato, red onion, eggplant, piña, etc.
December 17, 2024 at 3:00 AM
A crazy platter of veggies to accompany Carnitas Tacos, dressed with pineapple chile salsa. Big hit baby!
Mushrooms, radish, sweet potato, red onion, eggplant, piña, etc.
Mushrooms, radish, sweet potato, red onion, eggplant, piña, etc.
An era in a menu - so much being said (just not by the foul).
November 25, 2024 at 10:56 PM
An era in a menu - so much being said (just not by the foul).
The holidays are where all the culinary tricks get to shine!
#porkroast #rosemary #thanksgiving #family #food #homecooking #holiday #chef #cooking
#porkroast #rosemary #thanksgiving #family #food #homecooking #holiday #chef #cooking
November 25, 2024 at 5:58 AM
The holidays are where all the culinary tricks get to shine!
#porkroast #rosemary #thanksgiving #family #food #homecooking #holiday #chef #cooking
#porkroast #rosemary #thanksgiving #family #food #homecooking #holiday #chef #cooking
Do not miss this incredible restaurant when visiting Reykjavík!
Jómfrúin - Scandinavian Kitchen - We had a classic fish/shrimp sandwich and the roast pork and salmon beet salad - the recommended pairings were phenomenal!
Do not miss it!
#iceland #reykjavik #dutchfood #restaurant #travel #food
Jómfrúin - Scandinavian Kitchen - We had a classic fish/shrimp sandwich and the roast pork and salmon beet salad - the recommended pairings were phenomenal!
Do not miss it!
#iceland #reykjavik #dutchfood #restaurant #travel #food
November 25, 2024 at 5:35 AM
Do not miss this incredible restaurant when visiting Reykjavík!
Jómfrúin - Scandinavian Kitchen - We had a classic fish/shrimp sandwich and the roast pork and salmon beet salad - the recommended pairings were phenomenal!
Do not miss it!
#iceland #reykjavik #dutchfood #restaurant #travel #food
Jómfrúin - Scandinavian Kitchen - We had a classic fish/shrimp sandwich and the roast pork and salmon beet salad - the recommended pairings were phenomenal!
Do not miss it!
#iceland #reykjavik #dutchfood #restaurant #travel #food
My favorite Italian pastry is the Crostata!
A Crostata is typically made with apricot jam and served any time of day with coffee/tea. This crostata has pears, almonds and sprinkled with powdered sugar. Lemon zest and olive oil help make up the pastry.
Best served with pistachio honey ice-cream!
A Crostata is typically made with apricot jam and served any time of day with coffee/tea. This crostata has pears, almonds and sprinkled with powdered sugar. Lemon zest and olive oil help make up the pastry.
Best served with pistachio honey ice-cream!
November 25, 2024 at 5:21 AM
My favorite Italian pastry is the Crostata!
A Crostata is typically made with apricot jam and served any time of day with coffee/tea. This crostata has pears, almonds and sprinkled with powdered sugar. Lemon zest and olive oil help make up the pastry.
Best served with pistachio honey ice-cream!
A Crostata is typically made with apricot jam and served any time of day with coffee/tea. This crostata has pears, almonds and sprinkled with powdered sugar. Lemon zest and olive oil help make up the pastry.
Best served with pistachio honey ice-cream!
Colorful holiday ristras at the Tuscon's Rillito Market!
November 25, 2024 at 5:05 AM
Colorful holiday ristras at the Tuscon's Rillito Market!