1.5 oz gin
0.5 Lillet
0.5 elderflower liqueur
0.5 creme de Violette
0.75 lemon
0.25 simple
Shake over ice and serve in a coupe.
For a low ABV version, omit the gin, pour into a Collins glass and top with soda. Boom.
Credit to Park Distillery for inspo.
1.5 oz gin
0.5 Lillet
0.5 elderflower liqueur
0.5 creme de Violette
0.75 lemon
0.25 simple
Shake over ice and serve in a coupe.
For a low ABV version, omit the gin, pour into a Collins glass and top with soda. Boom.
Credit to Park Distillery for inspo.
Like a Last Word (last… worm?), with earthier qualities:
1 oz Mezcal (or gin/Genever)
1 oz Chartreuse
1 oz Amaro Punico
1 oz lime
0.5 oz grenadine
Sage
Shake over ice and double strain. (If using gin/genever, give your glass an absinthe rinse) Garnish with sage.
Like a Last Word (last… worm?), with earthier qualities:
1 oz Mezcal (or gin/Genever)
1 oz Chartreuse
1 oz Amaro Punico
1 oz lime
0.5 oz grenadine
Sage
Shake over ice and double strain. (If using gin/genever, give your glass an absinthe rinse) Garnish with sage.
1.5 oz Mezcal
0.5 oz Lillet
1 oz lemon
0.5 oz thyme agave syrup
1 tbsp coconut cream.
Dry shake, shake over ice, top with 1-2oz of soda water (according to your dilution preferences) in your globiest glass. Cheers!
1.5 oz Mezcal
0.5 oz Lillet
1 oz lemon
0.5 oz thyme agave syrup
1 tbsp coconut cream.
Dry shake, shake over ice, top with 1-2oz of soda water (according to your dilution preferences) in your globiest glass. Cheers!