Bacon mushroom cheeseburgers with potato wedges, garlic alfredo with chicken, and spicy pork burritos.

This week in food: 4 mushroom pasta with pork in a butter soy sauce, honey teriyaki glazed chicken with roasted carrots and rice, and hambagu with rice and steamed broccoli.

I have created food once more. Buffalo chicken twice baked potatoes with roasted broccoli, chicken gnocchi with dirty martini dressing, and naan with kimchi beef and roasted cheesy corn with an arugula salad. Dessert is a fruit tart. Never made one before.

Soup week? Soup week. Salmon miso soup with vegetables, Sawaniwan, and white stew. Dessert is apple dumplings with vanilla ice cream and a cinnamon brown sugar sauce.

Chocoturkey.

This week I made Miso soup with swordfish and vegetables, chicken and rice with a spicy sauce, and white asparagus wrapped in miso glazed pork. Dessert is cream cheese dark chocolate chip cookies.

This week is chili garlic shrimp bowl, teriyaki chicken and egg bowl, and ginger pork bowl. Dessert is a baked oreo cheesecake with ganache topping and whipped cream.

This week is chicken basil donburi with broccoli and boiled egg, orange chicken with broccoli salad, and tonteki donburi with cheesy tamagoyaki. No dessert this week, we have leftovers from the event yesterday so I'm going to eat some of that so it doesn't go bad.