PD
pd4now.bsky.social
PD
@pd4now.bsky.social
Outlet for the filthier bits of my brain, etc. 21+ only! New England [secret account]
I'm just impressed there were already 321 other stinkyfingers
December 19, 2025 at 6:57 PM
Was about to respond to the "titties for dinner" post but then scrolled down and I'd like to adjust my order. 🔥
December 15, 2025 at 8:16 PM
Firstly and most importantly: Fffuuuuuuuuuuccccccckkkkkkk!!!!!!!! 🔥🥵🔥

But also: The lighting in this photo is goddamn perfect, beautifully done
December 15, 2025 at 8:14 PM
Oh my fucking god, that's sexy.
December 15, 2025 at 8:07 PM
likewise, but honestly a bit more focused on the, uh, end right now.

[sound effect: knee being slapped very hard]
December 15, 2025 at 8:07 PM
wataa relief!
December 15, 2025 at 8:04 PM
Ah, sorry! Completely missed it since it's kinda off to the side above most of it.
December 15, 2025 at 7:55 PM
...but can't unless you follow back (or dm me first, maybe?)
December 15, 2025 at 7:52 PM
Not comfy with the public posting of the goods just yet, but would love to dm a taste... ;)
December 15, 2025 at 7:20 PM
Just to clarify.... liking it doesn't disqualify a gent from kissing said derrière, does it?
December 15, 2025 at 7:19 PM
Reposted by PD
Always late!
December 14, 2025 at 3:29 PM
Failing to find words here so just going with 🥵😍
December 15, 2025 at 7:16 PM
Oh fuck, that's delicious
December 15, 2025 at 7:14 PM
Pretty sure most women would be super turned on by every bit of this. He seems sexy, imaginative AND clever!
December 5, 2025 at 7:18 PM
So sexy it huuuuurts
December 3, 2025 at 8:27 PM
Oh that slapping!!! 🔥🥵🔥
December 2, 2025 at 5:01 PM
Hottest motion blur of the year 🔥🔥🔥
December 2, 2025 at 5:01 PM
sorry can't answer, got better things to do with my hands with this picture on the screen
December 1, 2025 at 3:31 PM
LOL just saw the timestamp. So for this recipe you will also require a time machine (generic brand will do fine)
November 24, 2025 at 6:16 PM
White spinach lasagna sounds so good. One thought is consider comté instead of gruyere -- a little pricier but melts like a dream and is phenomenal with spinach. Slightly more intense flavors, such a fantastic cheese.
November 24, 2025 at 6:15 PM