Even on the greyest days, there's beauty to be found. Don’t let the clouds hold you back—step outside, breathe it in, and savor the moment. It’s dry & calm here, no rain in sight, just a soft gray sky. Embrace the stillness, & don’t be afraid to make the most of it.

#EvenOnTheGreyestDays

Seattle gardeners, now's the time to plant overwintering veggies like garlic, shallots, kale, and spinach. For cover crops, go for crimson clover, winter rye, or vetch to enrich your soil. Prep your garden for spring while keeping it green and healthy all winter!

Shop small today! Support local businesses that bring charm & uniqueness to our community. Grab coffee from a local café, shop for gifts at a neighborhood store, or visit the farmers’ market. Every dollar spent locally helps keep our community vibrant. 💙 #ShopSmall #SupportLocal

Don’t toss that turkey carcass! Simmer it with veggies for rich, golden broth. Add shredded turkey, herbs, and homemade noodles for the ultimate comfort soup. Perfect way to savor every bit of your Thanksgiving feast while keeping cozy. 🦃🍜

🍂 This Thanksgiving we're warm up with Scandinavian glögg, a spiced wine brimming with cinnamon, cardamom, and orange peel. Pair it with Port Townsend's Cherry Moonshine Whiskey, a rich, cherry-infused spirit. Tradition meets craft for a festive, flavorful toast. Skål and cheers! 🦃🍷🥃

This Thanksgiving, I spatchcocked and dry-brined our turkey for juicy meat and crispy skin—roasted to perfection. 🦃

But the real star? My sweet potato soufflé: creamy, spiced, with a pecan crumble topping. 🍠 What were your holiday cooking wins? Let’s share! #ThanksgivingCooking

Drowning in cardboard from all that packaging? Try layering wet cardboard with leaves—think of it as a "lasagna" for your garden—we can kickstart composting right in our backyards. This method enriches the soil, suppresses weeds, and recycles paper. 🌿📦🍂 #Sustainability #Composting #Seattle