In our quiet, just the two of us, way, we are. I'm not a big holiday person. Like you, we are happy with our unconventional celebration. And grateful.

Hey, nice to hear from you again--Happy Thanksgiving, Soren. I'm all for non-traditional as long as it suits the person eating it!

Well, not much I can say to that--I hope it doesn't put a pall on your celebration!

cripes! Grrrr...so frustrating.

Yes, this is what I keep telling my husband--don't count on the mid-terms because I will be truly amazed if we are allowed to have fair elections by then.

Those do look like fun to eat!

Great shot of him (?) swimming for cover!

Now, THAT'S a fire!!

A Few Gouda Men

So far the bigger flowered ones seem to make the bigger (better tasting) berries. I haven't found anyone else who has eaten them so I don't have much info, but I didn't die. (and I did read about it before I tried it)😉

That's just what I've been doing with the ones that look ripe.

I just found out last year that those berries that fuchsias produce after flowering are edible-different varieties have slightly different tastes--I've only had a couple--they remind me of a grape in consistency and taste, though not as sweet.