Shortjaw Brewing
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shortjaw.co.nz
Shortjaw Brewing
@shortjaw.co.nz
35 year old brewery in Kawatiri Westport. Shortjaw since 2022. 100% Kiwi ingredients.


Shortjaw.co.nz/subscribe for updates.

[email protected] for inquiries
Gorgeous Saturday here in the jewel of the south (Kawatiri/Westport). Sun is shining, mulled wine is steeping, and the grill is heating up for burgers and tacos.

Everyone saying it's the "place to be" and who are we to argue?
June 20, 2025 at 10:12 PM
Mulled wine is back for winter.

Plus next Tuesday, Luke and Emma will be giving a talk at the Buller District Library. Free.
June 19, 2025 at 3:35 AM
Pop up this weekend with the crew from Mister Chops.

Then, on June 28, we've got a five course dinner. Gonna have Kiwi Dark Lager-Old Fashioneds and Feijoa IPA negroni on the menu, too.

Only in Kawatiri/Westport (the jewel of the south)

Menus:

shortjaw.co.nz/events
EVENTS — Shortjaw Brewing - Westport, NZ
shortjaw.co.nz
June 4, 2025 at 7:48 AM
Two new beers

Neon Sun and Vivid Sun.

Both are big, delicious IPAs with 100% NZ ingredients. Vivid Sun includes locally grown, organic, Feijoa.

At our taproom, and headed to your local supermarket soon. Plus on tap at Good Drop Rangiora (and more to come).
May 28, 2025 at 4:59 AM
We're on the telly this week.

Wednesday, 7.30, sharing some beers our new friends Manu and Colin
May 9, 2025 at 8:57 PM
We've got new art for winter, from our good friend, Lance Kerr.

A local artist who we've long admired, even before we started showing his art in the taproom.

www.lancekerrpainter.com
May 9, 2025 at 1:07 AM
This Saturday, we've got the team from Mister Chops doing smash burgers, pork tacos, and prawn po' boys.

Plus we're pouring a NZ Draught through our taps. Single keg only.

Menu for the weekend:
May 8, 2025 at 11:59 PM
Sunny weekend (again) in Westport, and we've got Chilean food at the brewery on Saturday.

Our man, Ariel, is making Chilean-style hot dogs, alongside empanadas and potato cakes.
May 1, 2025 at 8:51 PM
Two versions of a new IPA launching next month.

Lots of hops. All NZ ingredients. One featuring locally grown organic feijoa.
April 29, 2025 at 10:30 PM