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Everyone saying it's the "place to be" and who are we to argue?
Everyone saying it's the "place to be" and who are we to argue?
Plus next Tuesday, Luke and Emma will be giving a talk at the Buller District Library. Free.
Plus next Tuesday, Luke and Emma will be giving a talk at the Buller District Library. Free.
Then, on June 28, we've got a five course dinner. Gonna have Kiwi Dark Lager-Old Fashioneds and Feijoa IPA negroni on the menu, too.
Only in Kawatiri/Westport (the jewel of the south)
Menus:
shortjaw.co.nz/events
Then, on June 28, we've got a five course dinner. Gonna have Kiwi Dark Lager-Old Fashioneds and Feijoa IPA negroni on the menu, too.
Only in Kawatiri/Westport (the jewel of the south)
Menus:
shortjaw.co.nz/events
Neon Sun and Vivid Sun.
Both are big, delicious IPAs with 100% NZ ingredients. Vivid Sun includes locally grown, organic, Feijoa.
At our taproom, and headed to your local supermarket soon. Plus on tap at Good Drop Rangiora (and more to come).
Neon Sun and Vivid Sun.
Both are big, delicious IPAs with 100% NZ ingredients. Vivid Sun includes locally grown, organic, Feijoa.
At our taproom, and headed to your local supermarket soon. Plus on tap at Good Drop Rangiora (and more to come).
Wednesday, 7.30, sharing some beers our new friends Manu and Colin
Wednesday, 7.30, sharing some beers our new friends Manu and Colin
A local artist who we've long admired, even before we started showing his art in the taproom.
www.lancekerrpainter.com
A local artist who we've long admired, even before we started showing his art in the taproom.
www.lancekerrpainter.com
Plus we're pouring a NZ Draught through our taps. Single keg only.
Menu for the weekend:
Plus we're pouring a NZ Draught through our taps. Single keg only.
Menu for the weekend:
Our man, Ariel, is making Chilean-style hot dogs, alongside empanadas and potato cakes.
Our man, Ariel, is making Chilean-style hot dogs, alongside empanadas and potato cakes.
Lots of hops. All NZ ingredients. One featuring locally grown organic feijoa.
Lots of hops. All NZ ingredients. One featuring locally grown organic feijoa.