Stephanie Gravalese
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stephanita.bsky.social
Stephanie Gravalese
@stephanita.bsky.social
Food culture writer researcher | contributor Forbes | host, Food Stories Told podcast | founder SlowLiving Kitchen.com

i look at the culture of food from farm to fork, food as a cultural artifact and how what we eat and what we make it informs our world.
TIL: The upcoming/impending TikTok ban hasn't been just a recipe for controversy—it could slow down food trends, and innovation, leaving chefs, brands and creators scrambling for their next viral kitchen moment. 🍳📴 #tiktokbanned #tiktokban

www.forbes.com/sites/stepha...
What A TikTok Ban Could Mean For Food Trends, Explained
SCOTUS upholds the TikTok ban: Discover what this means for food trends, cultural innovation, and the future of viral recipes. Learn what’s next.
www.forbes.com
January 17, 2025 at 7:14 PM
Reposted by Stephanie Gravalese
Who created the genre of #FoodMemoirs?

Find out more about MFK Fisher on #EatMyGlobe—available wherever you listen to podcasts or via the links👇

https://buff.ly/3CMBrmo

buff.ly/3ZmIwTj

#FoodHistory #FoodHistoryPodcast #MFKFisher #FoodWriter
November 30, 2024 at 3:33 PM
TIL and share--that for every food recall we learn how these shifts impact consumer trust, how we shop and how we eat:
The High Stakes Of Trust—Costco’s Cucumber And Egg Recalls, Explained
Costco’s recalls of eggs and fresh cucumbers due to salmonella highlight issues in food safety. Learn how these recalls inform consumer trust and what you can do.
www.forbes.com
November 30, 2024 at 3:53 PM