Tanja Schneider
@taschn.bsky.social
Head of Science and Technology Studies #STS Section @DTU 🇩🇰
Research Affiliate at InSIS @ox.ac.uk | @sydney.edu.au PhD | still writing a book about #Food #Finance #Futures | also sharing thoughts and photos on 📚🌷
Research Affiliate at InSIS @ox.ac.uk | @sydney.edu.au PhD | still writing a book about #Food #Finance #Futures | also sharing thoughts and photos on 📚🌷
That‘s great to hear 😊
December 2, 2025 at 9:49 PM
That‘s great to hear 😊
focusing on the reconfiguration of expertise, choice, and care.
www.tandfonline.com/doi/full/10....
#STS #eating #digital
www.tandfonline.com/doi/full/10....
#STS #eating #digital
Digital eating
This special issue examines how digitalisation is transforming the conditions under which eating is organised, valued, and contested in everyday life, focusing on the reconfiguration of expertise, ...
www.tandfonline.com
December 1, 2025 at 7:19 PM
focusing on the reconfiguration of expertise, choice, and care.
www.tandfonline.com/doi/full/10....
#STS #eating #digital
www.tandfonline.com/doi/full/10....
#STS #eating #digital
Tagging another co- author @akmunk.bsky.social 😊
October 19, 2025 at 3:05 PM
Tagging another co- author @akmunk.bsky.social 😊
Reposted by Tanja Schneider
This article is part of a forthcoming special issue of the Journal of Cultural Economy on Digital Eating, which I’m co-editing with @taschn.bsky.social and Karin Eli. Stay tuned for more information on this very exciting collection!
October 2, 2025 at 11:36 AM
This article is part of a forthcoming special issue of the Journal of Cultural Economy on Digital Eating, which I’m co-editing with @taschn.bsky.social and Karin Eli. Stay tuned for more information on this very exciting collection!