If antinutrients are degraded
If foam risk is reduced before the final cook
Then the functional goals are met, even if the pathway differs.
I have cooked this for myself hundreds of times and it predictably has no negative digestion outcomes. I don't go by culinary authority.
If antinutrients are degraded
If foam risk is reduced before the final cook
Then the functional goals are met, even if the pathway differs.
I have cooked this for myself hundreds of times and it predictably has no negative digestion outcomes. I don't go by culinary authority.
“Pressure cooking is not soaking”
→ Correct
If the claim is:
“Therefore it does not reduce gas, antinutrients, or foaming when liquid is discarded”
→ Scientifically false
“Pressure cooking is not soaking”
→ Correct
If the claim is:
“Therefore it does not reduce gas, antinutrients, or foaming when liquid is discarded”
→ Scientifically false
Misrepresentation and Scaremongering/fearmongering is a no no on my page.
Misrepresentation and Scaremongering/fearmongering is a no no on my page.